A socio-economic characterization of Tuscan Archipelago's artisanal fisheries: status quo, challenges and new business opportunities

Artisanal fisheries in the Mediterranean are suffering from a decades-long crisis, and urgent interventions are needed to reverse this trend. Despite the increasingly recognized importance of the human dimension of fisheries, socio-economic data on Mediterranean artisanal fisheries are lacking. To address this shortage, this paper offers a socio-economic snapshot of artisanal fisheries operating in the Tuscan Archipelago (GSA 9). Information was collected through semi-structured interviews based on an opportunistic + snowball sampling strategy, with questionnaires reviewed by a panel of 10 experts following the Delphi technique. Information was gathered on fishers, fishing activities, gears, seasonality, catches of alien and thermophilic species, commercial destination of the catch and fishers’ opinions on the main challenges and opportunities in the sector. The results show an artisanal fishing sector facing severe crisis, reduced catches, conflicts with the recreational sector, scarce renewal of both human and technical capital, as well as a general reluctance to explore new business pathways. Yet, many fishers recognized the need for change and showed some early attempts to diversify their sea-related income sources. However, a high discrepancy was observed between the desire and the actual implementation of strategies to strengthen livelihoods and diversify. Efforts are needed to remove the obstacles that prevent the amelioration of artisanal fishers’ businesses and the exploration of new opportunities for managing, protecting and adequately valorizing local marine resources. This goal could be achieved through the establishment of synergies between the fishing and tourism sectors, if the socio-ecological sustainability of artisanal fisheries is sought, both in the Tuscan Archipelago and at other sites.