Oral Administration of L-Arginine Improves the Growth and Survival of Sow-Reared Intrauterine Growth-Restricted Piglets
2025
David W. Long | Barry D. Long | Gayan I. Nawaratna | Guoyao Wu
Neonatal piglets with intrauterine growth restriction (IUGR) exhibit reduced rates of growth and survival. The present study tested the hypothesis that L-arginine supplementation can mitigate this problem. One hundred and twelve (112) IUGR piglets (with a mean birth weight of 0.84 kg) from 28 sows (four IUGR piglets/sow) were assigned randomly into one of four groups. Piglets were nursed by sows and orally administered 0, 0.1, 0.2, or 0.4 g L-arginine (in the form of L-arginine-HCl) per kg body weight (BW) twice daily between 0 and 14 days of age. The total doses of L-arginine were 0, 0.2, 0.4, or 0.8 g/kg BW/day. Appropriate amounts of L-alanine were added to L-arginine solutions so that all groups of piglets received the same amount of nitrogen. Piglets were weighed on days 0, 7, and 14 of age. On day 14, blood samples (5 mL) were obtained from the jugular vein of piglets at 1 h after suckling, and their milk consumption was measured over a 10-h period using the weigh–suckle–weigh technique. Milk intake did not differ (<i>p</i> > 0.05) among the four groups of piglets. Oral administration of 0.4 g L-arginine/kg BW/day increased (<i>p</i> < 0.05) the circulating levels of arginine, creatine, and anabolic hormones (insulin, growth hormone, and insulin-like growth factor-I), but decreased (<i>p</i> < 0.05) plasma concentrations of ammonia and cortisol (a catabolic hormone). Compared to the control group, IUGR piglets administered 0.2 and 0.4 g L-arginine/kg BW/day increased (<i>p</i> < 0.05) weight gain by 19% and 31%, respectively. Growth did not differ (<i>p</i> > 0.05) between the control and 0.8 g L-arginine/kg BW/day groups. The survival rates of IUGR piglets were 50%, 75%, 89%, and 89%, respectively, for the 0, 0.2, 0.4, and 0.8 g L-arginine/kg BW/day groups. Collectively, these results indicate that the growth and survival of IUGR piglets can be improved through L-arginine supplementation.
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