FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Effect of media on growth and nutritional composition of Chaetoceros gracilis | ผลของสูตรอาหารต่อการเจริญเติบโตและคุณค่าทางอาหารของคีโตเซอรอส

2018

Supattra Khoonsanoh(Walailak University, Nakhon Si Thammarat (Thailand). School of Agricultural Technology. Research Center of Excellence in Shrimp) | Noppawan Chimsung(Walailak University, Nakhon Si Thammarat (Thailand). School of Agricultural Technology. Research Center of Excellence in Shrimp) | Sataporn Direkbusarakom(Walailak University, Nakhon Si Thammarat (Thailand). School of Agricultural Technology. Research Center of Excellence in Shrimp) | Suwit Wuthisuthimethavee(Walailak University, Nakhon Si Thammarat (Thailand). School of Agricultural Technology. Research Center of Excellence in Shrimp)


Información bibliográfica
Paginación
42-52
Otras materias
Cell density; Chaetoceros gracilis; Nutritional composition
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
Maejo University, Chiang Mai (Thailand). Faculty of Fisheries Technology and Aquatic Resources

2025-04-25
AGRIS AP
Proveedor de Datos
Buscar en Google Scholar
Si observa algún dato incorrecto en este registro bibliográfico, póngase en contacto con nosotros en [email protected]