FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Mechanistic pathways and identification of the electrochemically generated oxidation products of flavonoid eriodictyol in the presence of glutathione

2018

Newair, Emad F. | Nafady, Ayman | Abdel-Hamid, Refat | Al-Enizi, Abdullah M. | Garcia, François | Unit of Electrochemistry Applications (UEA), Department of Chemistry, Faculty of Science ; Sohag University | Department of Chemistry, College of Science ; United Arab Emirates University (UAEU) | Sciences Pour l'Oenologie (SPO) ; Université Montpellier 1 (UM1)-Institut National de la Recherche Agronomique (INRA)-Université de Montpellier (UM)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro) | Deanship of Scientific Research at King Saud University [236]; Egyptian Ministry of Higher Education and Scientific Research; Sciences Pour l'Oenologie (SPO) INRA-Supagro-University of Montpellier France [UMR1083]; Science and Technology Development Fund (STDF), Egypt [5361]


Información bibliográfica
Editorial
CCSD, Wiley-VCH Verlag
Otras materias
Glutathione conjugates; Oxidation mechanism; Metabolic pathway; [sdv.aen]life sciences [q-bio]/food and nutrition; Eriodictyol; Chromatographie en phase liquide; Cyclic voltammetry; Voie métabolique
Idioma
Inglés
ISBN
0004411279000
ISSN
01918083
Tipo
Journal Article; Journal Part; Journal Article; Journal Part
Fuente
ISSN: 1040-0397, EISSN: 1521-4109, Electroanalysis, https://hal.science/hal-01918083, Electroanalysis, 2018, 30 (8), pp.1714-1722. ⟨10.1002/elan.201800071⟩

2025-06-17
2025-10-24
Dublin Core
Proveedor de Datos
Buscar en Google Scholar
Si observa algún dato incorrecto en este registro bibliográfico, póngase en contacto con nosotros en [email protected]