Purpose. Studying the norm of reaction of vegetable bean varieties depending on the feeding area, namely the row width. Methods. Field, biometriс, statistical, laboratory ones. Results. ‘Karadag’ (k), ‘Windsorski’, ‘Bartoli’ and ‘Karestino’ varieties were trialed during 2012–2014. In the course of trial the peculiarities were studied concerning the formation of plant height, the number of beans and seed weight of vegetable bean varieties depending on the row width in the phase of technical maturity of the beans. It was found that differential of plant height growth was changed to a greater degree in ‘Windsorsky’ variety (+9,3 cm for every 10 cm) in case of row width narrowing from 60 to 20 cm. ‘Windsorsky’ variety had the largest number of beans and the highest seed weight per plant – 8.9 beans and 14.44 g respectively. Seeds of ‘Karestino’ variety were large, their weight per plant made up 10.56 g, the number of beans totaled to 6.6. Conclusions. The maximum influence of feeding area on a height of plants was found in the phase of technical maturity of beans. The largest increase in plant height for every 10 cm of row spacing was observed in ‘Karadag’ and ‘Windsorski’ varieties. The number of beans also is depended on feeding area. With its reducing, the number of beans and their weight per plant was also reduced in all variants. The largest number of beans and the highest seed weight per plant were in variants with feeding area of 1200 cm2 (row width was 60 cm).

Purpose. Studying the norm of reaction of vegetable bean varieties depending on the feeding area, namely the row width. Methods. Field, biometriс, statistical, laboratory ones. Results. ‘Karadag’ (k), ‘Windsorski’, ‘Bartoli’ and ‘Karestino’ varieties were trialed during 2012–2014. In the course of trial the peculiarities were studied concerning the formation of plant height, the number of beans and seed weight of vegetable bean varieties depending on the row width in the phase of technical maturity of the beans. It was found that differential of plant height growth was changed to a greater degree in ‘Windsorsky’ variety (+9,3 cm for every 10 cm) in case of row width narrowing from 60 to 20 cm. ‘Windsorsky’ variety had the largest number of beans and the highest seed weight per plant – 8.9 beans and 14.44 g respectively. Seeds of ‘Karestino’ variety were large, their weight per plant made up 10.56 g, the number of beans totaled to 6.6. Conclusions. The maximum influence of feeding area on a height of plants was found in the phase of technical maturity of beans. The largest increase in plant height for every 10 cm of row spacing was observed in ‘Karadag’ and ‘Windsorski’ varieties. The number of beans also is depended on feeding area. With its reducing, the number of beans and their weight per plant was also reduced in all variants. The largest number of beans and the highest seed weight per plant were in variants with feeding area of 1200 cm2 (row width was 60 cm).

Purpose. To study morphometric parameters of fruits (cypselae) of purple coneflower (Echinacea purpurea (L.) Moench) of ‘Zirka Mykoly Vavylova’ cultivar and pale coneflower (Echinacea pallida (Nutt.) Nutt) of ‘Krasunia Prerii’ cultivar and determine the impact of agro-meteorological factors on their performance according to long-term data. Methods. Laboratory, Mathematics and Statistics. Results. It was found that the parameters of cypselae and its weight in various types of coneflowers varied considerably from year to year. In this context the indicators of cypselae width and thickness had a larger variability as compared with the length. Mean length of Echinacea purpurea ranged from 4,57 to 6,16 mm, width – 2,30–2,97 mm, thickness – 1,74–2,28 mm. Weight of a cypselae made up 4,40–6,50 mg. Length of a fruit of Echinacea pallida was 4,57–5,74 mm, width – 2,51–3,18 mm, thickness – 1,76–2,37 mm, and a fruit weight varied from 5,65 to 7,70 mg. The correlation analysis revealed reliable connection of agro-climatic parameters and the parameters of the fruit. Conclusions. Using long-term data, the morphology of cypselaes of two Echinacea species introduced to Ukraine were studied, their basic parameters and the variability of indicators, connection with agro-climatic factors that is necessary to consider in crop growing for seeds .

Purpose. To study morphometric parameters of fruits (cypselae) of purple coneflower (Echinacea purpurea (L.) Moench) of ‘Zirka Mykoly Vavylova’ cultivar and pale coneflower (Echinacea pallida (Nutt.) Nutt) of ‘Krasunia Prerii’ cultivar and determine the impact of agro-meteorological factors on their performance according to long-term data. Methods. Laboratory, Mathematics and Statistics. Results. It was found that the parameters of cypselae and its weight in various types of coneflowers varied considerably from year to year. In this context the indicators of cypselae width and thickness had a larger variability as compared with the length. Mean length of Echinacea purpurea ranged from 4,57 to 6,16 mm, width – 2,30–2,97 mm, thickness – 1,74–2,28 mm. Weight of a cypselae made up 4,40–6,50 mg. Length of a fruit of Echinacea pallida was 4,57–5,74 mm, width – 2,51–3,18 mm, thickness – 1,76–2,37 mm, and a fruit weight varied from 5,65 to 7,70 mg. The correlation analysis revealed reliable connection of agro-climatic parameters and the parameters of the fruit. Conclusions. Using long-term data, the morphology of cypselaes of two Echinacea species introduced to Ukraine were studied, their basic parameters and the variability of indicators, connection with agro-climatic factors that is necessary to consider in crop growing for seeds .

Nomenclature of genus Vaccinium considered, as well as the application of names for indigenous and introduced species and denomination of fruit crops as derived from those species. System of binary species names for Vaccinium s.l. has been proposed as based on the Ukrainian generic name ‘lokhina’ that best complies with the principles for establishing generic names.

Nomenclature of genus Vaccinium considered, as well as the application of names for indigenous and introduced species and denomination of fruit crops as derived from those species. System of binary species names for Vaccinium s.l. has been proposed as based on the Ukrainian generic name ‘lokhina’ that best complies with the principles for establishing generic names.

Purpose. Comparative evaluation of varieties of tomato bred by Kyiv experimental station of the Institute of vege­tables and melons (IVM) NAAS of Ukraine with allowance for different fruit shapes. Methods. Field, laboratory, statistical ones. Results. Since varietal characteristics can greatly influence the course of the growth process, the experiment included phenological observations of plants growth and development, biometric measurements of plants and fruits, productivity records, besides, biochemical values of fruits with various shape were defined (flat-round and plum-shaped fruits). Varieties with the highest yield, best biochemical values and earlier fruit ripening were identified. Conclusions. Among the samples of tomato with flat-round fruits, Zoren variety had the shortest time interval from mass germination up to early ripening of fruits, Myroliubivskyi variety – in the group of plum-shaped fruits. In the first group Atlasnyi variety had the highest yield, in the se­cond – Khoriv variety. Atlasnyi (flat-round fruits) and Oberig (plum-shaped fruits) varieties had the best biochemical values. Varieties with plum-shaped fruits excelled samples with flat-round fruits at biochemical composition.

Purpose. Comparative evaluation of varieties of tomato bred by Kyiv experimental station of the Institute of vege­tables and melons (IVM) NAAS of Ukraine with allowance for different fruit shapes. Methods. Field, laboratory, statistical ones. Results. Since varietal characteristics can greatly influence the course of the growth process, the experiment included phenological observations of plants growth and development, biometric measurements of plants and fruits, productivity records, besides, biochemical values of fruits with various shape were defined (flat-round and plum-shaped fruits). Varieties with the highest yield, best biochemical values and earlier fruit ripening were identified. Conclusions. Among the samples of tomato with flat-round fruits, Zoren variety had the shortest time interval from mass germination up to early ripening of fruits, Myroliubivskyi variety – in the group of plum-shaped fruits. In the first group Atlasnyi variety had the highest yield, in the se­cond – Khoriv variety. Atlasnyi (flat-round fruits) and Oberig (plum-shaped fruits) varieties had the best biochemical values. Varieties with plum-shaped fruits excelled samples with flat-round fruits at biochemical composition.

Purpose. Determination of peculiarities of anatomical and morphological characters of stevia plants to accelerate the identification of tetraploid forms. Methods. Field, laboratory and analysis-of-variance methods. Results. It was established that larger leaf area index (19–38%), fewer stomata per unit area (by 39–48%), larger diameter of pollen grains (by 42–92%) is a characteristic feature of anatomical and morphological characters of stevia tetraploid forms as compared to diploid ones. Conclusions. The parameters of leaf plate, the size of stomata and diameter of pollen grains are auxiliary selection criteria (rapid test). For tetraploid forms of stevia, leaf area index (the ratio of leaf blade length to width), size of stomata and diameter of pollen grains is truly larger as compared to diploid forms. Chromosomes number determination based on cytological analysis is the major and the most accurate criterion for selection of tetraploid forms, that seems advisable to use it at later stages of selection.

Purpose. Determination of peculiarities of anatomical and morphological characters of stevia plants to accelerate the identification of tetraploid forms. Methods. Field, laboratory and analysis-of-variance methods. Results. It was established that larger leaf area index (19–38%), fewer stomata per unit area (by 39–48%), larger diameter of pollen grains (by 42–92%) is a characteristic feature of anatomical and morphological characters of stevia tetraploid forms as compared to diploid ones. Conclusions. The parameters of leaf plate, the size of stomata and diameter of pollen grains are auxiliary selection criteria (rapid test). For tetraploid forms of stevia, leaf area index (the ratio of leaf blade length to width), size of stomata and diameter of pollen grains is truly larger as compared to diploid forms. Chromosomes number determination based on cytological analysis is the major and the most accurate criterion for selection of tetraploid forms, that seems advisable to use it at later stages of selection.