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The influence of autumn sowing date on the productivity of spring wheat (Triticum aestivum L.)
2018
Wyzinska, M., Institute of Soil Science and Plant Cultivation – State Research Inst., Pulawy (Poland) | Grabinski, J., Institute of Soil Science and Plant Cultivation – State Research Inst., Pulawy (Poland)
The greatest interest in the cultivation of spring wheat is in regions with an increased intensity of late fallow. However, there are also stronger tendencies to limit the area of its cultivation (similarly to other spring cereals), which is mainly due to a lower level of yielding. Farmers decide on the sowing date of varieties mainly after plants that leave the field late, e.g., potatoes, beets and maize. That is why these varieties are usually called „alternative wheat”. The aim of the research was to determine the effect of autumn sowing date on the yield and the technological value of the grains of selected spring wheat varieties. A two-factor field experiment was established using a split-plot design at the Experimental Station of Cultivar Testing (ESCT) in Bezek (51°12′06″N 23°16′06″E), the Lubelskie Voivodeship, Poland (2008/2009, 2009/2010, 2010/2011). Experimental factors were as follows: A) sowing date – I – October, II – November, III – spring, B) spring wheat variety: ‘Tybalt’, ‘Cytra’, ‘Bombona’, ‘Monsun’, ‘Parabola’. It was found that grain yields of spring wheat sown in the autumn were higher than those sown in the spring term. Without regard to the sowing term, the highest grain yields were obtained from ‘Tybalt’ cultivar.
Mostrar más [+] Menos [-]The influence of production technology on yield and selected quality parameters of spring wheat cultivars
2018
Sulek, A., Institute of Soil Science and Plant Cultivation – State Research Inst., Pulawy (Poland) | Cacak-Pietrzak, G., Warsaw Univ. of Life Sciences (Poland)
The field experiments were conducted at the Institute of Soil Science and Plant Cultivation – State Research Institute Experimental Station in Osiny in the years of 2015 – 2016. The aim of the study was to compare spring wheat (Triticum aestivum L.) yield depending on an integrated and intensive technology. The used production technologies differed as regards the nitrogen fertilization level, chemical protection against weeds, diseases, pests and the way of straw utilization. The following cultivars were selected for the research: ‘Arabella’ and ‘KWS Torridon’. The weather conditions differentiated the yield of spring wheat in individual years. A higher effectiveness of intensive technology, expressed with a higher grain yield compared to the integrated one, was recorded in 2015 – on average by 18.0%. The yield increase between intensive and integrated technologies resulted from a higher 1000 grain weight. Spring wheat cultivars showed a varied response to the production technologies used. Under the intensive technology, a significant yield increase was recorded for the cv. ‘KWS Torridon’, while the production technologies did not differentiate the yield of cv. ‘Arabella’. The quantity and quality of protein substances and the activity of amylolitic enzymes in grains were more dependent on the cultivar than on the production technique used. In the case of spring wheat cultivars ‘Arabella’ and ‘KWS Torridon’, the integrated production technology ensures obtaining grains of the quality suitable for processing.
Mostrar más [+] Menos [-]Characterization of yellow rust (Puccinia striiformis Westend.): review
2018
Feodorova-Fedotova, L., Latvia Univ. of Life Sciences and Technologies, Jelgava (Latvia);Latvian Plant Protection Research Centre, Riga (Latvia) | Bankina, B., Latvia Univ. of Life Sciences and Technologies, Jelgava (Latvia)
Yellow rust caused by Puccinia striiformis is a significant wheat disease in cereal growing areas worldwide. On average, yellow rust can cause 50% big yield damages resulting in economic losses. Yellow rust damages wheat leaves, leaf sheaths, awns, and glumes. Puccinia striiformis is divided into four lineages – P. striiformis sensu stricto, P. pseudostriiformis, P. striiformoides, P. gansensis. Different races of yellow rust have been determined. After 2000 three new aggressive races – ‘Warrior’, ‘Kranich’ and ‘Triticale aggressive’ have been identified. New races are characterized by shorter latent period, extended spore germination and tolerance to a high temperature in comparison with the races determined before 2000. These characteristics allowed the new races to replace races dominant before 2000. Yellow rust is a biotrophic heteroecious fungus with a complicated life cycle. For successful development, Puccinia striiformis requires cereals as primary hosts and Berberis spp. as alternate hosts. The history of studies regarding yellow rust is more than two hundred years old but only in 2010 the ecidiospores of yellow rust were found on the alternate host Berberis spp. Two types of resistance – seedling (or all-stage) resistance and adult plant resistance (APR) were discovered. Since 2000 multiple severe epidemics of yellow rust have been observed in cereal growing areas with warmer climate. In recent years, the incidence of yellow rust in Latvia has increased. Particular studies about the biology, distribution, and races of Puccinia striiformis in Latvia are necessary. This article summarizes the information about the classification, biology and harmfulness of the yellow rust.
Mostrar más [+] Menos [-]Incidence of fruit rot on Japanese quince (Chaenomeles japonica) in Latvia
2018
Jakobija, I., Latvia Univ. of Life Sciences and Technologies, Jelgava (Latvia);Latvian Plant Protection Research Centre, Riga (Latvia) | Bankina, B., Latvia Univ. of Life Sciences and Technologies, Jelgava (Latvia)
Japanese quince (Chaenomeles japonica) is cultivated as a fruit crop because its fruit possesses valuable properties. The total area of Japanese quince in Latvia is continuously increasing; therefore, fruit rot can become an important reason of yield loss. The aim of this study was to clarify the fruit rot incidence in Japanese quince plantations in Latvia and explore the influencing factors of rot development in the year 2017. The evaluation of fruit rot was carried out during the fruit development in eight places of different regions of Latvia where Japanese quince is grown commercially. Three plantations of different Japanese quince cultivars in Dobele and seven plantations where Japanese quince is grown from seedlings were observed. Fruit rot incidence among plantations had no significant differences. Statistically significant differences in fruit rot incidence depending on quince growth stage (p is less than 0.05) were found. Significant differences in fruit rot incidence were found between cultivars in Dobele.
Mostrar más [+] Menos [-]The rumen bacterial community of reindeer in different age periods from Russian Arctic regions
2018
Ilina, L., Biotrof, Ltd., Saint Petersburg (Russian Federation) | Filippova, V., Biotrof, Ltd., Saint Petersburg (Russian Federation) | Dubrovin, A., Biotrof, Ltd., Saint Petersburg (Russian Federation) | Yildirim, E., Biotrof, Ltd., Saint Petersburg (Russian Federation) | Dunyashev, T., Biotrof, Ltd., Saint Petersburg (Russian Federation) | Laptev, G., Biotrof, Ltd., Saint Petersburg (Russian Federation) | Laishev, K., North-West Centre for Interdisciplinary Research on Food Security Problems, Saint Petersburg (Russian Federation)
Rangifer tarandus (reindeer) – is actively bred in the northern regions of different countries. Therefore, an urgent task is to deepen information about the features of reindeer adaptations. Rumen symbiotic microorganisms play an important role in the life of Rangifer tarandus, allowing animals to efficiently use scarce nutrient resources of the tundra and forest-tundra. The microbial community of the reindeer rumen, as well as its age-related changes, are the least studied compared to other ruminants. The comparative analysis results of rumen bacterial community composition of calf (4 months), young animals (1–2 years) and adults (3–6 years) Rangifer tarandus of the Russian Arctic are presented for the first time. The reindeer ruminal bacterial community composition was analyzed in the laboratory of the ‘BIOTROF+’ Ltd by T-RFLP method. In the ontogenesis, significant changes in the microorganism representation were noticed, the greatest of which was noted in microorganism involved in carbohydrate fermentation. The content of cellulolytic Clostridia and the acid-utilizing species of the Negativicutes (P is less than 0.05) decreased with age, but bacteria with the amylo- and cellulosolytic properties of the phylum Bacteroidetes increased (P is less than 0.05). A wide range of microorganisms which traditionally belong to the pathogens of various animals and humans diseases was revealed. With age, a tendency to increase the number of pathogens, including the bacteria of the families Campylobacteraceae, Burkholderiaceae, phylum Fusobacteria, and the genus Staphylococcus was noticed. The greatest percent of opportunistic microorganisms, including phylum Actinobacteria and the family Enterobacteriaceae, were detected in young animals.
Mostrar más [+] Menos [-]Projecting productivity in agriculture in Latvia
2018
Nipers, A., Latvia Univ. of Life Sciences and Technologies, Jelgava (Latvia) | Krievina, A., Latvia Univ. of Life Sciences and Technologies, Priekuli, Priekuli parish, Priekuli Municipality (Latvia). Inst. of Agricultural Resources and Economics | Pilvere, I., Latvia Univ. of Life Sciences and Technologies, Jelgava (Latvia)
The development of rural territories in the European Union (EU) plays an essential role, and agricultural development can largely contribute to this process. To project agricultural trends, a number of models have been developed in the EU, while in Latvia the LASAM model was developed in 2016 to generate projections for agricultural sector development in Latvia until 2050. In 2017, LASAM was extended by a module for socio-economic assessment that allows projecting productivity for various types of farming. The research aim is to develop a model for productivity simulation for various specialisation types of farms in order to project their development in Latvia. To achieve the aim, two specific research tasks were set: 1) to develop a model for productivity simulation for various specialisation types of farms in Latvia; 2) to identify the key results of the simulation of productivity for various specialisation types of farms in Latvia. The research found that in the period 2005 – 2016 the value added of agriculture tended to slightly increase in Latvia, whereas an opposite trend was observed for the number of persons employed in agriculture, which tended to decrease in the period of analysis. Both trends determine the agricultural productivity trend as well. A projection of productivity measured as value added per AWU for various farming types in Latvia by means of the LASAM model has revealed that it is different, and the highest level of productivity in 2030 and 2050 is projected for granivores as well as field crop farms.
Mostrar más [+] Menos [-]Assessment of farm efficiency and productivity: a data analysis envelopment approach
2018
Syp, A., Institute of Soil Science and Plant Cultivation – State Research Institute, Pulawy (Poland) | Osuch, D., Institute of Agricultural and Food Economics – National Research Inst., Warsaw (Poland)
The objective of this article is to assess farm efficiency and productivity change in specialised large farms located in the region of Mazowsze and Podlasie during the years 2014 − 2016. For this, we used the non-parametric Data Envelopment Analysis (DEA) method and Malmquist index. Calculations were performed for three types of large farms classified as: field crop, pig and dairy. The study shows that mean technical efficiency of large field crop, pig and dairy farms amounted to 80, 75 and 70%, respectively. Technical inefficiency of field crop farms come mainly from scale efficiency, while of pig and dairy farms equally from pure technical and scale efficiency. It shows that inefficient management practices had an impact on farm performance. Therefore, in order to increase competitiveness of farms, an improvement of management practices is required. In the studied period the share of farms operating under increasing return was as follows: 67, 72, and 81%, respectively for field crops, pig and dairy farms. The improvement of efficiency of those farms could be achieved by increasing their size. The results indicate that 8% of field crops, 12% of dairy and 16% of large pig farms were operating under decreasing scale efficiency, which means that those farms were operating above the optimal scale. The increase in their efficiency could be achieved through size reduction. In dairy farms the average annual productivity growth of 2% was recorded. In pig farms the productivity reduction of 5.4% was observed. It was the result of a decrease in technological efficiency.
Mostrar más [+] Menos [-]Innovating apart or together: Lithuanian farmers and rural communities
2018
Vilke, R., Lithuanian Inst. of Agrarian Economics, Vilnius (Lithuania) | Vidickiene, D., Lithuanian Inst. of Agrarian Economics, Vilnius (Lithuania) | Gedminaite-Raudone, Z., Lithuanian Inst. of Agrarian Economics, Vilnius (Lithuania)
The changing economic and social situation in the regions leads to the changing understanding of the potential which exists in the countryside. This research is based on the idea that farmers operate in close neighbourhood with the local communities and therefore they may hold a potential to start innovation processes in rural regions as agents of change. This may happen individually or together with the local community. Farmers are active in acquiring new knowledge and experience through collaboration with advanced innovation centres in research laboratories and universities, and sharing with the local community, thus making these innovations open. The success of innovators comes in line with the collaboration and therefore the defined three key factors of ‘innovating together’ in this research are: first, the shift from technical to organizational innovations; second, the shift from sectorial to territorial rural development strategies; third, the size of farms and rural enterprises due to the limited number of employees. Theoretical findings are followed by empirical investigations from representative data collected in Lithuanian farms in 2017, supported with relevant statistical analysis. Research results show that the potential for ‘innovating together’ in Lithuanian farms is rather weak when taking into account all three factors. However, there are reasons behind this which give insights for future developments in the field.
Mostrar más [+] Menos [-]Opportunities for Latvian export of medical services
2018
Grizane, T., Turiba Univ., Riga (Latvia) | Jurgelane, I., Riga Technical Univ. (Latvia) | Jankova, L., Latvia Univ. of Life Sciences and Technologies, Jelgava (Latvia) | Sannikova, A., University of Economics and Culture, Riga (Latvia)
Historical and current development tendencies of medical tourism in Latvia, economic and geographical accessibility of Latvia for medical tourists, the high acknowledgement by the European Parliament Committee on Transport and Tourism on the potential of Latvia of becoming one of the largest medical tourism destination points, allow us to evaluate the potential for medical tourism among the priority countries for Latvia. Unfortunately, the lack of further analysis of potential limits the development of medical tourism strategy and monitoring. The research goal: determination of export potential of medical tourism services in the priority countries for Latvia. The research showed that there is a potential in every of the given countries: in Norway – rehabilitation and insert of acrylic implants; in Sweden – endovenous laser surgery and eyelid surgery; in Finland – rehabilitation and breast enlargement; in Ireland – rehabilitation and eyelid surgery; in Great Britain – rehabilitation and eyelid surgery. Results of the SWOT analysis indicated that in order to reach the export goals the existing drawbacks to the provision of medical tourism services in Latvia have to be averted while amplifying the use of the comparative advantages of Latvia.
Mostrar más [+] Menos [-]The model of automation and extension of tourism economic impact assessment in specific regions
2018
Berzina, I., Vidzeme Univ. of Applied Sciences, Valmiera (Latvia) | Lauberte, I., Vidzeme Univ. of Applied Sciences, Valmiera (Latvia)
The model of automation and extension of tourism economic impact assessment in specific regions Tourism is measured by the statistics of visitor movements, expenditure and estimates of the number of visitor facilities. In the world there are many current tools, methodologies and innovative technologies used to measure the economic impact of tourism. Tourism statistics have been on the frontline of Big Data-related innovations of statistical sources and methods. Data from mobile phones (as part of Big Data set) are increasingly used as new indices for social science research. Therefore, this paper looks for an answer to the question – what is the specific of a theoretical model for automation tourism economic impact assessment in specific regions via the use of ICT and mobile positioning data (MPD)? Using qualitative research methods authors propose theoretical model based on two interlinked parts. First of which – ‘Data storage’ – can be built upon the most popular BD platform ‘Apache Hadoop Ecosystem’, where the data precision of the online surveys can be increased by implementing mobile positioning solutions. Meanwhile the other part – ‘Data analysis’ – can be based on the locally created assessment methodology, which has been derived from the Finnish standardized economic impact estimation approach. The research results show the findings and propose a theoretical model. Its strength and novelty lies in the ability to use traditional tourism statistics, the economic impact analysis and passive mobile positioning data for spatial characteristics of tourism flow. Its construction is a distinctive combination of typically used technological approaches.
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