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Food and water intake microinjection of fenitrothion into the hypothalamus [Alimento; Agua; Degluticao].
1977
Saad W.A. | Porto M. | Saad W.A. | Yashuda Y. | Camargo L.A.A.
Water purification [for the food industry].
1977
Harding H.G.
Water Activity, with special Reference to Food Systems
1977
Berg, C. van den
Meeting effluent discharge requirements and water reuse [Water pollution of the food processing industries].
1977
Wilson G.E. | Huang J.Y.C.
[Resistence to antibiotics in isolated water and food Enterobacteriaceae]
1977
Cordano, A.M. | Guerra, M.T.T. | Marambio, E. | Castillo, T.
Endocrine and metabolic alterations with food and water deprivation
1977
(John P.)
Two healthy men were evaluated before and after a 56 day raft voyage to determine endocrine and metabolic status immediately after and during the recovery phase after long term caloric, protein, and water deprivation. Daily intake during the trip consisted of no protein, 300 ml water, and for the first 40 days, 300 Kcal glucose. The subjects lost weight from 84.1 to 58.1 and 78.3 to 57.7 kg, respectively. Other variations were measured including rate of excretion, diurnal patterns, serum testosterone levels, plasma insulin levels, serum glucose concentrations, triglyceride content, liver function, fat and xylsoe absorption, and renal function.
Mostrar más [+] Menos [-]Water conservation: How will it affect [food plant] sanitation?
1977
Landa B.
Public health role of the Food and Drug Administration in drinking and food-processing water [USA].
1977
Angelotti R.
