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Awareness of integrated soil fertility management practices in the Savelugu Municipal of the Northern Region of Ghana
2020
Abukari, A., University for Development Studies, Tamale (Ghana). Faculty of Natural Resources and Environment | Abukari, R., University of Ghana, Legon (Ghana). College of Humanities. Inst. of Statistical, Social and Economic Research
In sub-Saharan Africa intensifying small-scale farming is essential in addressing poverty related issues in rural communities and the degradation of natural resources. Integrated Soil Fertility Management (ISFM) are the best practices used to improve the productivity of crops whilst maximizing agronomic efficiency of inputs applied and hence contributing to sustainable intensification. ISFM usually include the appropriate use of inorganic fertilizer and organic resources, good agronomic practices and appropriate use of germplasm. The survey was carried-out on the awareness of Integrated Soil Fertility Management practices in the Savelugu Municipal of Northern Ghana to study the awareness of integrated soil fertility management practices amongst farmers through the administration of questionnaires. A multistage method of sampling was used in selecting thirty (30) respondents randomly from five (5) selected communities namely Jana, Yapalsi, Diari, Nabogu and Gushie to make up a total sample size of 150 respondents. Frequency distribution and percentages were used to represent the data. Correlation analysis was used to test for the relationship between awareness, educational level and household size. The survey showed that majority of the respondents at ages between 21 and 30 years were married and majority with household size of 3 to 5 as well as primary and secondary education. Farming activities were carried-out by hand (80%). Majority of the respondents (43.3%) were informed about ISFM through demonstrations and 20% of the farmers apply inorganic fertilizer. About 85.5% of the respondents were aware of ISFM. The research also revealed that ISFM improves production and supports finances of respondents. The assessment of respondents’ perception of ISFM revealed a positive agreement of the effect of ISFM on soil health as well as improved production. In conclusion, it is thus suggested that it is needful for the involvement of the government on the adoption of ISFM via Non-Governmental Organisations (NGOs) locally and or internationally for a suitable advancement and to guarantee a sustainable environment with a world-wide corporation for improvement.
Mostrar más [+] Menos [-]Financial literacy of rural population as a determinant of saving behaviour in Kazakhstan
2017
Gaisina, S., Hochschule Stralsund (Germany). Business School | Kaidarova, L., Innovative Eurasian Univ., Pavlodar (Kazakhstan). Faculty of Economics
In rural Kazakhstan, the credit and insurance services are limited and the state support is weak. The main goal of this study is to contribute to the literature on financial literacy in emerging economies, namely, the effect of financial literacy on saving rates of rural population. Being well educated not always means to be financial literate and make efficient decisions regarding one’s own finance. People with a lower formal education level but with better experience in consuming financial products could be better prepared for making financial decisions including those related to savings. In this paper other socio-economic determinants of saving rates were taken into account, such as an income level, family size and an employment status. This research was carried out in Pavlodar region of Kazakhstan, and the data collection took place in spring 2014. In total, 405 households were surveyed. Results of the analysis show that if a respondent gives at least one correct answer, it positively affects the saving rates as well as one can observe that the higher the financial literacy level, the higher are the saving rates. Availability of state supported financial education programs for rural people will significantly contribute to the financial literacy improvement.
Mostrar más [+] Menos [-]Small scale poultry farmers’ choice of adaption strategies to climate change in Ogun State, Nigeria
2018
Adepoju, A.O., University of Ibadan, Oyo State (Nigeria) | Osunbor, P.P., University of Ibadan, Oyo State (Nigeria)
Climate risks constitute an enormous challenge to poultry production and have affected the livelihoods of the people who depend on them. Thus, farmers have adopted various strategies that can help them cope with the adverse effects of climate change. The aim of this study is to examine the factors influencing small scale poultry farmers’ choice of adaptation strategies to climate change. Data used for this study were obtained from 121 representative farmers selected through a two-stage random sampling procedure. Descriptive Statistics, Likert Scale and the Multinomial Logit Model were the tools used for analysis. Results showed that the mean age and household size of the respondents were 45 years and 5 persons respectively, while the average number of birds per farmer stood at 583 birds. Majority of the respondents had a moderate perception of the impacts of climate change on poultry farming and chose management adaptation strategies in their fight against climate change. Econometric analysis showed that the age, gender and educational status of farmers, number of birds, household size, poultry experience, access to cooperative societies, poultry housing system, access to credit, access to extension services and farm size were the factors influencing farmers’ choice of climate change adaptation strategies in the study area. Therefore, policy should focus on awareness creation on management adaptation strategies through enhancing education and extension services as well as access of poultry farmers to credit facilities to indirectly insure farmers against climate change impacts.
Mostrar más [+] Menos [-]Effect of agripreneurship on employment and income generation in cattle fattening business in Nigeria
2019
Obayelu, A.E., Federal Univ. of Agriculture, Abeokuta (Nigeria) | Olaniyi, A., Nigeria Youth Agripreneurs Unit, Ibadan (Nigeria) | Ogbe, A., Federal Univ. of Agriculture, Abeokuta (Nigeria)
Unemployment is a major issue in Nigeria because the youth finds it difficult or impossible to secure jobs that meet their expectations. There appears to be a mismatch between graduate skills and those sought by employers. The study investigated the effect of International Institute of Tropical Agriculture (IITA) youth Agripreneurs (IYA) programme on employment and income generation on cattle fattening enterprise under the N2Africa Borno youth project. A two-stage sampling procedure was used to select IYA participants and non-participants. Results revealed that the majority of respondents were males in both categories. It also indicated that youths who are in their productive age are more into cattle fattening enterprise in both categories. The study also found that, unemployment and skill acquisition are the main driving reasons for participating in IYA. It also indicated that both categories of respondents’ required external capital support for start-up of their enterprise, and that IYA programme participants on the average earn more income per month than nonparticipants. IYA programme participants generated more employment opportunities which implied that the programme had not only empowered participants but also made the participants’ become employers. The study recommended that there is a need to support youths with funds, access to trainings on capacity development and skill acquisition to make them self-employed and job creators.
Mostrar más [+] Menos [-]Food safety challenges in the tourism processes
2019
Zsarnoczky, M.B., Kodolanyi Janos Univ., Budapest (Hungary) | Zsarnoczky-Dulhazi, F., University of Physical Education, Budapest (Hungary) | Adol, G.F.C., Szent Istvan Univ., Goedoelloe (Hungary) | Barczak, M., University of Economy, Bydgoszcz (Poland) | David, L.D., Constantine the Philosopher Univ. in Nitra (Slovak Republic)
The modern food industry is among the key partners of today’s global tourism. As part of the tourism processes, tourists buy and consume local food in the local catering facilities. Furthermore, tourists are usually willing to try out gastronomy specialties during their travels. Food safety is important for tourists although it is not always part of their conscious behaviour in the destination. Food safety standards are regulated by international contracts based on the analysis of more half a century’s experiences. Within processes related to the changes in the external environment, there are emerging issues – although in different intensity - like chemical and microbiological contamination or food terrorism. Due to the immense number of participants in tourism, it is of key importance to raise awareness of threats like food decay, infections and other negative impacts, because food safety if a basic needs in all tourism destinations. The amount of waste food is increasing dramatically at a global scale. The study will introduce the findings of a food safety research in Hungary, providing useful knowledge to all stakeholders of the tourism industry.
Mostrar más [+] Menos [-]Welfare implications of domestic land grabs among rural households in Delta State, Nigeria
2018
Adepoju, A.O., University of Ibadan, Oyo State (Nigeria) | Ewolor, S., University of Ibadan, Oyo State (Nigeria) | Obayelu, O.A., University of Ibadan, Oyo State (Nigeria)
Rural households are displaced from their lands without any plan in place to resettle or compensate them, for a promise of improvement in their living standards. This has not only resulted in a decline in the living standard of the rural populace, in terms of loss of land and livelihoods, the poor are also further marginalized and impoverished. This study examines the welfare implication of domestic land grabs among rural households in Delta State, Nigeria, employing primary data obtained from one hundred and seventy-three representative farming households. Descriptive analysis revealed that majority were low-income earners and engaged in farming as their major occupation. Econometric analysis revealed land size, secondary education, community leaders’ influence, compensation and the use to which the grabbed land was put into as some of the significant factors influencing domestic land grabs in the study area. Further, the size of land grabbed, no compensation for the use of land and low farm output were found to have negative effects on the welfare of the farmers. Thus, the need to intensify efforts to ensure that the rural populace is not being unreasonably dispossessed of its lands, becomes imperative. The need for commensurate compensation of rural households whose lands were grabbed and periodical checks on community leaders who positively influence domestic land acquisitions arbitrarily also becomes pertinent for improvement in the welfare of the farmers. This is especially so, if these small-scale farmers are to be significant drivers of global food security.
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