Due to the systematic utilisation of substantial amounts of phosphorus fertilisers on agricultural crops in crop rotation, the amount of available phosphate compounds increases in the soil. It ensures the maximum increase in crop yields. The study of the phosphate level in Chernozem soils in various agrocenoses is really up-to-date. The gist of our research was to determine the specifics of providing mobile phosphorus in typical Chernozem in field crop rotation, especially in sunflower, varying according to fertilisation systems in the forest-steppe zone of Ukraine. The assessment of mobile phosphorus content was conducted using the Chirikov method, which involves extracting mobile phosphorus compounds from the soil using a solution containing acetic acid (CH3COOH) at a concentration of 0.5 mol dmE−3, with a soil–to–solution ratio of 1:25. Phosphorus was determined with the spectrophotocolorimetric method, which is based on the colour intensity of the phosphorus-molybdenum complex. Our investigations showed that the typical low-humus Chernozems have considerable reservoirs of potentially exploitable phosphorus for plant nourishment. We established that the mineral and organic-mineral fertilisation system leads to a greater use of mobile phosphorus with agricultural crops of crop rotation resulting in the formation of elevated phosphate content in the Chernozem soil. By the end of the second rotation, the organic-mineral fertilisation system variant displayed the greatest concentration of mobile phosphorus within the 0–25 cm soil depth, marking a surge of 15.6 mg kgE−1 compared to the unfertilised variant. In the period of sunflower germination, the content of mobile phosphates increased in the soil layers at depths of 0–25 cm and 25–50 cm in the variant of the mineral fertilisation system on 17.6 and 22.2 mg kgE−1 of soil compared to the alternative without the fertiliser. In the sunflower’s ripening period, the mobile phosphorus concentration in the soil at 0–25 cm depth increased significantly in the variant of organic-mineral fertilisation system by 12.0 mg kgE−1 and mineral fertilisation by 14.7 mg kgE−1 of soil if compared with the variant lacking the fertiliser. In the variant of the mineral fertilisation system, the amount of mobile phosphorus increased in the 0–30 cm soil depth by 18.7 mg kgE−1 of soil in two crop rotations compared to the beginning of the first crop rotation.

Ukraine’s agriculture is a leading sector of the national economy. Ukraine has a significant area (603628 km²), 70.9% of which are agricultural lands. Quality soil and good climatic conditions create favorable conditions for the development of crop and livestock production. The generation of a large amount of organic waste from agriculture opens wide opportunities for the development of the biogas technologies. The aim of the paper is to identify the main waste management trends in Ukraine based on data on waste generation and waste management and to calculate the strategic potential of agricultural waste as a feedstock for biofuels production. The resource potential of crop, livestock and processing waste has been considered and the necessity of its use for energy purposes has been substantiated. It has been determined that the greatest potential of agricultural waste that can be used for biogas production in Ukraine is concentrated in crop production. The livestock industry and processing enterprises also have a powerful feedstock base for biogas production. It has been determined that the agroindustrial sector of Ukraine produces significant amount of waste. As a result of the study, it has been found that the potential volume of biogas production from agricultural waste can replace 36.1% of natural gas consumption in Ukraine.

Potato proteins contains essential amino acids in considerably high concentration, therefore potatoes are considered to be one of the most valuable plant origin food for human consumption. Patatin forms one of the largest group of potato proteins with high potential to be used in food industry as a novel food. This study has been performed to approbate patatin determination method for evaluation of protein quality of potato genotypes, as well as evaluate patatin relative abundance (PRA) for breeding programmes to create in the future potato cultivars with higher value and potential to develop new products. The evaluation of patatin was performed in following steps– extraction proteins from potato, determination of patatin concentration and calculation of its relative abundance in proteins. Separation of patatin from potato tubers was made using extraction by SDS extraction buffer and determination of patatin in organically and conventionally (with differnt N suply) grown samples of 20 potato genotypes. The results of one-year study showed that patatin relative abundance of different cultivars varied from 1.65% to 50.2% and it was significantly different among genotypes. The nitrogen content of soil and maturity type of potato did not affect PRA significantly. Results provide impetus for further research.