Tea research foundation of Kenya. Annual report for the year 1988
1989
Reports on the ongoing investigations on tea production in Kenya and what was achieved during the year 1988. This includes investigations on agronomical aspects, botanical, chemical, environmental, entomological and pathological investigations, all of which influence tea production as a whole. Includes also staff training and employment in tea research. Looks also at the productivity, quality and suitability of land and tea planting, production and quality. Results of investigations are given
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