Identification of an export diversification strategy for non-traditional export crops in Uganda
1991
Harris, S. | Caiger, S.
Uganda is facing the challenge of changing world market conditions and demands by diversifying its export base in order to increase the stability of export revenues. Non-traditional exports which could go on the export market are simsim, kidney beans, maize, hides and skins, spices, essential oils, fruits, vegetables and cut flowers.
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