Effect of vitamin content in premix for sows

Kovcin, S.; Gagrcin, M.; Jokic, Z.

Effect of vitamin content in premix for sows

1992

Kovcin, S. (Poljoprivredni fakultet, Novi Sad (Yugoslavia)) | Gagrcin, M. | Jokic, Z.

The paper presents results of the investigations into the effect of vitamin: E, carotene, folic acid, biotin. The content of vitamin in the feed which is, in Yugoslav conditions used for nutrition, is not sufficient for the needs of swine. This is mostly due to the fact that the content of vitamins in the feed varies as well as their utilisation. Therefore, total requirements of swine are fulfilled by the addition of vitamins in the synthetic form, regardless of their content in natural feeds

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Mots clés AGROVOC

acide folique acido folico aliment pour animaux biotina biotine carotenoide carotenoides cerdas piensos truie valeur nutritive valor nutritivo vitamina e vitamine e yougoslavie yugoslavia

Informations bibliographiques

Editeur

Veterinarski zavod Zemun

Langue

serbe

Note

7 tables; 15 ref.

Type

Conference

Source

Proceedings of the 3. Conference on the application of premix in feed.- Beograd (Yugoslavia): Veterinarski zavod Zemun, 1992. p. 3-10

Conférence

3. Conference on the application of premix in feed, Donji Milanovac (Yugoslavia), 3-5 Jun 1992

Sur AGRIS depuis: 1993-08-15

Format: AGRIS AP

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Effect of vitamin content in premix for sows

1992

Mots clés AGROVOC

Informations bibliographiques