Investigations of silages in some Yugoslav maize hybrids and their nutritive value
1993
Zujovic, M. | Negovanovic, D. | Djordjevic-Milosevic, S. | Vlahovic, M. (Naucni institut za stocarstvo, Beograd-Zemun (Yugoslavia))
In this paper there have been compared the quality of three maize silages, that is, there have been conducted balance experiments and determined coefficient of apparent digestibility of meals with three maize hybrid silages (oil, opaque-e and ZP 704). Experiments were conducted on rams which were held in metabolic cages.
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