[Use of chemical conservants to preserve of milk samples to microbial analysis]
1993
Molska, I. (Szkola Glowna Gospodarstwa Wiejskiego. Warszawa (Poland))
The results of investigations on application of chemical substances (Ly 20, Azidiol, boric acid with glycerol) as means to prevent microbial changes in milk samples during the period between sampling and analysis by plate method
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