Technologies developed at Rice Research Station, Rokupr for transfer to small-holder farmers for sustainable food production [in Sierra Leone]
1994
The report summarises the technologies developed at the Rice Research Station Rokupr over the last twenty years. The cultural methods for cultivating these high yielding rice varieties are described briefly and appropriate equipment tested for land preparation, sowing,drilling, weeding and ameliorating iron toxicity identified. Storage, processing as well as dissemination and adoption of the improved technologies are also described
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