Dependence of elementary nutrients in di- and tetra-ploid clover varieties on time of plant harvest
1996
Bieniaszewski, T. | Fordonski, G. (Akademia Rolniczo-Techniczna, Olsztyn (Poland). Katedra Produkcji Roslinnej)
The nutrient content in dry matter of red clover depended first of all on time of harvest. The compared varieties, both di- and tetra-ploid, differed insignificantly as far as the contents of dry matter, total protein and crude fibre are concerned. The highest total protein yiels was obtained for tetraploid varieties
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