Xanthomonas campestris pv. campestris the pathogen of cabbage, cauliflower and kale in Serbia [Serbia&Montenegro]
2000
Obradovic, A. (Institut za istrazivanja u poljoprivredi Srbija, Smederevska Palanka (Serbia and Montenegro). Centar za povrtarstvo) | Arsenijevic, M. | Ivanovic, M.
Pathogenic, biochemical and physiological characteristics of the strains isolated from the samples of diseases cabbage, cauliflower and kale plants were investigated, collected from different regions of the Republic of Serbia (Serbia&Montenegro) in the last five years. The obtained results indicated that investigated strains, the causal agents of V-shaped leaf edge necrosis and black rot of vascular tissue of cabbage, cauliflower and kale, were pathogenic to several Brassica spp. (broccoli, rutabaga, oilseed rape). According to biochemical and physiological characteristics they belong to the bacterium Xanthomonas campestris pv. campestris (Pammel) Dowson, the pathogen of cruciferous plants spread worldwide. The investigated strains, the pathogens of Brassica spp., were susceptible to copper sulphate (200 mg/l) as well as to streptomycin suphate (20 mg/l).
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