Anion effects on the structural organization of spinach thylakoid membranes
2006
Jajoo, A.(Devi Ahilya Vishwavidyalaya, Indore (India). School of Life Sciences) E-mail:[email protected] | Kawamori, A.(Kwansei Gakuin Univ., Sanda (Japan). Faculty of Science)
Changes in the conformation of spinach thylakoid membranes treated by 5-doxyl stearic acid were monitored in the presence of various anions (Cl-, Br-, I-, NO2-, SO4 2-, PO4 3-). The presence of anions made the thylakoid membrane more fluid. The extent of changes in membrane fluidity depended on the anion tested and was reversible.
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