Cholesterol dynamics regularities in Latvia's cows milk in connection with breeds and keeping conditions. Summary of promotion work for acquiring the doctor's degree of engineering sciences in the food science | Holesterina dinamikas likumsakaribas Latvijas govju piena saistiba ar skirnem un labturibu. Promocijas darba kopsavilkums Inzenierzinatnu doktora zinatniska grada iegusanai partikas zinatne, partikas produktu kvalitates apaksnozare
2005
Sterna, V., Latvijas Lauksaimniecibas univ., Jelgava (Latvia)
For the first time in Latvia cholesterol content has been determined in the milk of Latvian Brown and Holsteins Black and White breeds cows. Factors, affecting milk composition such as cows breed, age, feeding, season, and keeping condition have been analysed and their effect on the cholesterol content in cow's milk has been examined. The colorimetric method for determination of cholesterol content in milk has been adapted for daily use.
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