FAO AGRIS - Système international des sciences et technologies agricoles

The effect of antiserum to heat-shock proteins 70 (HSP 70) on the in vitro development of porcine embryos exposed to hyperthermia

2008

Olexiková, L., Slovak University of Agriculture in Nitra (Slovak Republic). Faculty of Agrobiology and Food Resources. Department of Environmental Sciences and Zoology | Makarevich, A.V., Slovak Centre of Agricultural Research, Nitra (Slovak Republic) | Kubovičová, E., Slovak Centre of Agricultural Research, Nitra (Slovak Republic) | Pivko, J., Slovak Centre of Agricultural Research, Nitra (Slovak Republic)


Informations bibliographiques
Volume 41 Numéro 3 ISSN 1335-3686
Pagination
pp. 105-108
D'autres materias
Proteine de choc thermique; Estres termico; Proteinas de shock termico
Langue
anglais
Note
Summary (En)
1 tables
14 ref.
Type
Summary

2009-03-15
AGRIS AP
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