Дрожжи в поддержании антиоксидантного гомеостаза при кормлении высокопродуктивных стельных коров в сухостойный период
2009
Zayats, V.N. | Kvetkovskaya, A.V. | Golushko, O.G. | Nadarinskaya, M.A. | Rukol, S.A., National Academy of Sciences. Scientific and Practical Center of Animal Breeding (Belarus)
During the researches on highly productive pregnant cows it was determined that feeding with yeast supplement VIP-Product I-Sak1026 during 60 days of dry period promoted normalization of hemopoiesis and metabolism at critical conditions of metabolic processes at the end of pregnancy and in the period of aftereffect of the supplement (after calving), the tendency of stabilization of low-molecular antioxidants quantity in blood whey and effectiveness growth of fermentative system functioning was noticed
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