FAO AGRIS - Système international des sciences et technologies agricoles

Effects of Dietary Quercetin on the Feed Utilization, Blood Parameters, and Meat Quality in Korean Native Goats

2010

Cho, S.K., Chungnam National University, Daejeon, Republic of Korea | Jo, C.U., Chungnam National University, Daejeon, Republic of Korea | Jung, S.M.E., Chungnam National University, Daejeon, Republic of Korea | Kim, M.K., Chungnam National University, Daejeon, Republic of Korea | Oh, H.M., Chungnam National University, Daejeon, Republic of Korea | Lee, B.D., Chungnam National University, Daejeon, Republic of Korea | Lee, S.K., Chungnam National University, Daejeon, Republic of Korea


Informations bibliographiques
Journal of Animal Science and Technology
Volume 52 Numéro 4 ISSN 1598-9429
Pagination
pp. 297-304
D'autres materias
Ruminal parameters; Digestibilite; Quercetine; Qualite
Langue
Note
Summary(En)
10 tables
33 ref.
Titre traduit
Quercetin의 급여가 산양의 사료이용성, 혈액상 및 육질에 미치는 영향
Type
Directory

2011-12-15
AGRIS AP
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