Importance and analysis of setting up and operational costs of ULO [Ultra Low Oxigene] cold storage facility for fruits | Značaj i analiza troškova podizanja i rada ULO [Ultra Low Oxigene] hladnjače za čuvanje voća
2009
Kalanović-Bulatović, B., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Dimitrijević, B., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Vasiljević, Z., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Topisirović, G., Poljoprivredni fakultet, Beograd - Zemun (Serbia)
Small agricultural producers have a very important role in production and trading of fruits. Due to low buying and selling prices, as well as strong competitiveness they had to find the way to preserve and sell their products at the moment when it is possible to achieve the highest selling prices on the market. In order to provide longterm preservation and good quality of fuits until the moment of placing on the market they decided to set up ULO cold storage facility. The paper presents construction costs of ULO cold storage facility on the example of the cooperative Slankamenka from Slankamen (Serbia), as well as the advantages of this kind of cold storage in comparison to classical kind of cold storage facility for fruits preservation.
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