Canopy temperature difference and the related characteristics at heading stage in rice | 姘寸榻绌灞娓╁害寮剁稿崇规х绌
2011
Gao Jiping, Shenyang Agricultural University, Shenyang ( China), Rice Institute | Han Yadong, Shenyang Agricultural University, Shenyang ( China), Rice Institute | Wang Xiaotong, Shenyang Agricultural University, Shenyang ( China), Rice Institute
chinois. ㄦ存兼姘村存兼姘村澶存姘村绛涓′欢涓锛杩瀵规按绋讳绉锛绯伙榻绌琛ㄩ㈡俯搴姘瀛缁浜чх剁瑙娴锛绌朵姘寸灞娓╁害寮剁稿崇规с缁琛ㄦ涓哄绉瀛ㄧ杈涓烘剧娓╁害寮璞★ㄤ澶╂澹ゆ按舵涓锛姘寸娓╁琛ㄧ涓哄樊寮捐3 绉绫诲瑕娓╁锋俯涓村ㄦ存兼姘村′欢涓锛娓╁涓锋俯娓╃稿樊骞搴负0.1~2.3锛ㄦ存兼姘村典锛娓╃稿樊骞搴负0~6.7锛ㄥ存姘村′欢涓锛娓╃稿樊骞搴负0~1.4讳涓锛姘村娓╂浣姘村娓╋澶寸娓╁浣芥肩娓┿涓锋俯姘寸告锛娓╁姘寸姘瀛垮害姘瀛瀹藉害杈澶э姘瀛瀵搴灏歌鹃杈浣,涓村姘寸浠浜袱涔淬娓╁浜ч浜锋俯锛浣娌¤揪版捐宸锛涓浜ч绱宸娌℃捐寰锋俯姘寸绯绫崇绮剧背撮炬绮楂锛╃藉害╃界杈浣纰剧背璐ㄥ澶瑙璐ㄨ浼锛浣朵绋荤背璐ㄥ樊寮娌℃捐寰с
Afficher plus [+] Moins [-]anglais. The canopy temperature difference and related characteristics were studied through observing surface temperature of stalk and leaf, stomata and yield characters of different rice varieties (lines) under three conditions: sunny day with water, sunny day without water and at night with water. The results showed that there was obvious temperature difference among different genotypes. Rice canopy temperature had significant difference: warm-temperate, cold-temperate and mid-temperate types under different weather and soil moisture; Canopy temperature with water in field was in generally lower than that without water, and it was lower at night than in daytime. The canopy temperature of two types discrepancy was 0.1-2.3 on average in the situation of having water in sunny day. while without water the discrepancy was 0-6.7 on average, and it differ 0-1.4 when having water at night. Compared with cold-temperate type rice. stomatal length and width of warm-temperate type larger, while stomatal density and transpiration rate were lower. Generally speaking, the yield of warm-temperate step was higher than that of that of cold-temperate type varieties, but not significant, and the diversity among yield components were not obvious. The brown rice rate, milled rice rates and amylose content of cold-temperate type rice were higher, chalky grain rate and chalkiness were lower, milling and grain appearance qualities were above normal, there was no inconspicuous regularity among other rice guality characteristics.
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