Urea application as a sanitation practice to manage pear scab
2013
Rancane, R., Latvia Univ. of Agriculture, Jelgava (Latvia);Latvian Plant Protection Research Centre, Riga (Latvia) | Vilka, L., Latvia Univ. of Agriculture, Jelgava (Latvia);Latvian Plant Protection Research Centre, Riga (Latvia) | Bankina, B., Latvia Univ. of Agriculture, Jelgava (Latvia)
Several fungicide applications are used to control a pear scab (Venturia pirina Aderh.) on pear (Pyrus communis L.) trees. Minimal chemicals use in fruit-growing constantly has been important condition in the integrated fruit production; therefore, sanitation is recommended to reduce a primary inoculum in orchards. The study was carried out in an integrated pear orchard located in Sigulda district, in the central part of Latvia to estimate if a fall treatment of a pear orchard with urea reduces an amount of pseudothecia and pear scab incidence level the following season. Six treatments trial was arranged in the autumn 2011 on a moderately susceptible pear cultivar ‘Belorusskaya Pozdnaya’. An amount of leaf litter, pseudothecia and incidence level of a disease on leaves and fruits were determined. The results showed that urea application reduced both an amount of leaf litter and a number of pseudothecia. An average amount of leaf litter was 127 leaves per 0.25 square m in a control and 89 leaves in a treatment with urea application. The number of pseudothecia reached 250 pseudothecia per one leaf disc in a control and 160 pseudothecia in a treatment with the urea application, the difference was not significant (p is greater than 0.05). The reduction of disease incidence level on leaves was significant (p is less than 0.05) only in the first assessment of five in total.
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