Structure and dynamics of sheep systems in Bosnia and Herzegovina
2014
Sedic, E. (Alimentari ed Ambientali, Ancona (Italy). Dipartimento di Scienze Agrarie) | Budimir, K. (Alimentari ed Ambientali, Ancona (Italy). Dipartimento di Scienze Agrarie) | Brka, M. (Faculty of Agriculture and Food Sciences, Sarajevo (Bosnia and Herzegovina)) | Ivanković, A. (Agronomski i prehrambeno-tehnološki fakultet Sveučilišta u Mostaru, Mostar (Bosna i Hercegovina)) | Važić, B. (Poljoprivredni fakultet, Banja Luka (Bosna i Hercegovina)) | D’Ottavio, P. (Alimentari ed Ambientali, Ancona (Italy). Dipartimento di Scienze Agrarie)
The paper presents the analysis of dynamics and structure of the sheep systems in Bosnia and Herzegovina assuming that they suffered a decrease of animal and farms consistency in the last 6 decades. Since 1991 neither a general nor agricultural censuses were made to provide information about the present state of sheep farming in the country. An analysis of the available statistical records of agricultural trends related to the sheep sector was performed. In addition, a depth questionnaire by consulting national experts was performed in order to obtain relevant information on the spatial distribution, consistency, feeding management, production and environmental impact on the present structure of sheep production systems. A decrease in sheep number was observed over the last six decades, but less than in other species. Six main sheep systems in three biogeographical regions were identified. Differences in animal spatial distribution, production purpose and other characteristics of the systems indicate that the environmental and socio-economic factors throughout the country strongly influence the choice of breeding methods and management. All consulted experts indicated the lack of support for sheep systems in relation to agro environmental management, landscape conservation and biodiversity preservation.
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