FAO AGRIS - Système international des sciences et technologies agricoles

Temperature and CO2 Level Influence Potato leafroll virus Infection in Solanum tuberosum

2017

Chung, B.N., National Institute of Horticultural and Herbal Science, Rural Development Administration, Wanju, Republic of Korea | Koh, S.W., National Institute of Horticultural and Herbal Science, Rural Development Administration, Wanju, Republic of Korea | Choi, K.S., National Institute of Horticultural and Herbal Science, Rural Development Administration, Wanju, Republic of Korea | Joa, J.H., National Institute of Horticultural and Herbal Science, Rural Development Administration, Wanju, Republic of Korea | Kim, C.H., National Institute of Horticultural and Herbal Science, Rural Development Administration, Wanju, Republic of Korea | Selvakumar, G., National Institute of Horticultural and Herbal Science, Rural Development Administration, Wanju, Republic of Korea


Informations bibliographiques
Volume 33 Numéro 5 ISSN 1598-2254
Pagination
pp. 522-527
D'autres materias
Dioxido de carbono; Infeccion
Langue
anglais
Note
Summary(En)
2 tables
3ill., 23 ref.
Type
Directory

2018-07-15
AGRIS AP
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