FAO AGRIS - Système international des sciences et technologies agricoles

Antidiabetic activities of ethanol extract of dry matters of culture broth of Coriolus versiolor in submerged culture

Zhang, Zuofa(Institute of Horticulture Zhejiang Academy of Agricultural Sciences) | Lv, Guoying(Institute of Horticulture Zhejiang Academy of Agricultural Sciences) | Pan, Huijuan(Institute of Horticulture Zhejiang Academy of Agricultural Sciences) | Santos, Leandro Freire dos(Universidade Federal do Paraná Departamento de Engenharia de Bioprocessos e Biotecnologia) | Fan, Menghai(Hangzhou Verdade Biotech Co., Ltd) | Soccol, Carlos Ricardo(Universidade Federal do Paraná Departamento de Engenharia de Bioprocessos e Biotecnologia) | Thomaz-Soccol, Vanete(Universidade Federal do Paraná Departamento de Engenharia de Bioprocessos e Biotecnologia ,Universidade Positivo) | Lacerda, Luiz Gustavo(Universidade Positivo) | Carvalho Filho, Marco Aurélio da Silva(Universidade Positivo) | Fan, Leifa(Institute of Horticulture Zhejiang Academy of Agricultural Sciences)

Mots clés AGROVOC

Informations bibliographiques
Editeur
Instituto de Tecnologia do Paraná - Tecpar
D'autres materias
Antihyperglycemic; Antilipidperoxidative; Coriolus versiolor
Langue
anglais
Note
Source Identifier: oai:agris.scielo:XS2011000409; . setSpec: 1516-8913;
Type
Journal Article; Journal Part

2021-06-15
2026-02-03
AGRIS AP
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