AGRIS - Système international des sciences et technologies agricoles

Natural Food Colorants Obtained from Algae and Their Functional Properties

2017

Işıl Ilter | Saniye Akyıl | Mehmet Koç | Figen Kaymak-Ertekin


Informations bibliographiques
Editeur
Turkish Science and Technology Publishing (TURSTEP)
D'autres materias
Agriculture (general); Fikobiliprotein; Fonksiyonel özellikler; Doğal renk maddeleri
Langue
anglais, turc
Type
Journal Article
Source
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 12, Pp 1508-1515 (2017)

2022-09-15
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