AGRIS - Système international des sciences et technologies agricoles

The Physical Quality of Milled Rice as Affected by Moisture Content and Relative Humidity during Delayed Rough Rice Drying

2017

Tamrin Tamrin | Filli Pratama | Bagus Septian

Mots clés AGROVOC

Informations bibliographiques
Editeur
Turkish Science and Technology Publishing (TURSTEP)
D'autres materias
Moisture; Rough rice; Agriculture (general); Delayed drying
Langue
anglais, turc
Type
Journal Article
Source
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 11, Pp 1261-1263 (2017)

2022-09-15
AGRIS AP