FAO AGRIS - Système international des sciences et technologies agricoles

Fair, nutritious, and sustainable: how the participatory guarantee System makes organic certification accessible to small farmers and all consumers

2021

Tan, Y.


Informations bibliographiques
Volume 25 Numéro 5 ISSN 0118-8577
Pagination
pp. 26-29
D'autres materias
Certificacion; Agricultura organica; Explotacion en pequena escala
Langue
anglais
Note
1 ill.. Received Oct 2021.

2022-07-15
AGRIS AP