FAO AGRIS - Système international des sciences et technologies agricoles

ประสิทธิภาพของแบคทีเรียแลกติกต่อการเจริญเติบโต การรอดตายและปริมาณแบคทีเรีย Vibrio spp. ในลำไส้ของกุ้งขาวแวนนาไมหลังได้รับเชื้อ Vibrio parahaemolyticus ในห้องปฏิบัติการ | Efficacy of lactic acid bacteria on growth survival and total number of Vibrio spp. in the intestine of Pacific white shrimp (Penaeus vannamei) after challenged with Vibrio parahaemolyticus in laboratory condition

2019

Aphiwat Lueamsomboon(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Arunothai Keetanon(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Putsucha Phansawat(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Kanokwan Cherdkeattipol(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Niti Chuchrid(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) E-mail:[email protected] | Phongchate Pichitkul(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Department of Aquaculture)


Informations bibliographiques
Pagination
1201-1208
D'autres materias
Pacific white shrimp; Vibrio spp.; Laboratory condition
Langue
thaï
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Auteur institutionnelle
Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture

2022-07-15
AGRIS AP
Fournisseur de données
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