Vegetable crops
2000
Decoteau, Dennis R.
"This text is extremely comprehensive, providing a complete overview of all of the principles associated with the practice of growing vegetable crops. It is an essential resource for anyone needing to know about vegetable production, whether the reader is engaged in commercial production or weekend backyard gardening."--Jacket.
Afficher plus [+] Moins [-]"Following is a sampling of topics covered: Part I. Overview of Vegetable Crops: The History of Vegetable Crops, Understanding the Vegetable Industry, Classifying Vegetable Crops, and Environmental Influences on Vegetable Production; Part II. Common Practices Used to Grow Vegetables: Plant Selection Considerations, Field Preparation, Planting the Field, The Role of Water and Irrigation, Extending the Growing Season, Dealing with Growing Problems, Harvesting and Handling Crops After Harvest, Marketing and Delivery, Uses for Vegetables, and Nutritional Value of Vegetables; and Part III.
Afficher plus [+] Moins [-]Crop-Specific Characteristics and Growing Practices: Crop-Specific Characteristics and Growing Practices for Cole Crops, Greens, Leafy Salad Crops, Perennial Crops, Root Crops, Bulb Crops, Legumes or Pulse Crops, Sweet Corn, Solanum Crops, and Cucurbits."--Jacket.
Afficher plus [+] Moins [-]Mots clés AGROVOC
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