Early heat acclimation during incubation improves Japanese quail performance under summer conditions
2022
Farghly, Mohamed | Mahrose, Khalid | Abougabal, Mohammed | Taboosha, Mossad | Ali, Reham
Effects of exposing quail eggs to high temperature on the heat tolerance ability and productivity of birds were investigated. Four groups of 600 fertile eggs were randomly selected; the first group was incubated under 37.5 °C and the hatched chicks were reared under a gradual decrease in temperature from 35 to 24 °C (Control). The second group was exposed to 39.1 °C for 2 h/day during 4–14 days of embryogenesis and the hatched chicks were reared under a gradual decrease in temperature from 35 to 24 °C. The third group was incubated under 37.5 °C and the hatched chicks were exposed to 39 ± 1 °C for 2 h/day during 4–14 days of age. The fourth group was exposed to 39 ± 1 °C for 2 h during 4–14 days of embryogenesis and the hatched chicks were exposed to 39 ± 1 °C for 2 h/day during 4–14 days of age. The temperature applied changed (P < 0.01) embryo weight and incubation period. Birds exposed to high temperature during brooding had superior growth performance, dressed carcass, body temperature and health traits. Birds subjected to 39 ± 1 °C during brooding exhibited decreased feed consumption and body weight gain. Finally, this work suggests that thermal acclimation during embryogenesis might offer a practical method for easing heat stress.
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