Analysis of dietary phytochemicals needs to be applauded: Glycosylated plant sterols
2012
Jiménez‐Escrig, Antonio
In this issue of European Journal of Lipid Science and Technology, Lampi and co‐workers [p. 656–669] report the content of glycosylated plant sterols (steryl glycosides and acylated steryl glycosides) as minor glycolipids found in common edible plants. See accompanying article http://dx.doi.org/10.1002/ejlt.201200033
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