FAO AGRIS - Système international des sciences et technologies agricoles

Increasing the glutathione content in a chilling-sensitive maize genotype using safeners increased protection against chilling-induced injury

2001

Kocsy, G. | Ballmoos, P. von | Ruegsegger, A. | Szalai, G. | Galiba, G. | Brunold, C.


Informations bibliographiques
Volume 127 Numéro 3 Pagination 1147 - 1156 ISSN 0032-0889
Editeur
American Chemical Society
D'autres materias
Dicyclonone; Biological resistance; Precursors; Buthionine sulfoximine; Physiological; Cold temperature; Plant roots; Gamma-glutamylcysteine; Inhibitors; Glutathione reductase (nadph); Buthionine sulfoximine; Glutathione-disulfide reductase; Genotype; Chilling injury; Plant shoots; Chemical constituents of plants; Stress response; Oxazines
Langue
anglais
Note
Includes references
2019-12-06
Licence
//data.crossref.org/schemas/AccessIndicators.xsd:license_ref>http://purl.org/eprint/accessRights/OpenAccess | //data.crossref.org/schemas/AccessIndicators.xsd:program>//data.crossref.org/schemas/AccessIndicators.xsd:license_ref> | //data.crossref.org/schemas/AccessIndicators.xsd:program>
Type
Journal Article; Text

2024-02-27
MODS
Fournisseur de données
Consulter Google Scholar
Si vous remarquez des informations incorrectes dans cette référence bibliographique, veuillez nous contacter à l'adresse [email protected]