Nutrient intakes of whites, blacks, and Mexican Americans in Southeast Texas

Newell, G.R.; Borrud, L.G.; McPherson, R.S.; Nichaman, M.Z.; Pillow, P.C.

Nutrient intakes of whites, blacks, and Mexican Americans in Southeast Texas

1988

Newell, G.R. | Borrud, L.G. | McPherson, R.S. | Nichaman, M.Z. | Pillow, P.C.

This article presents the results of a dietary intake study. The 24 hour dietary recall method was used to determine the intake of selected nutrients for three ethnic groups, whites, blacks and Mexican Americans.

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Mots clés AGROVOC

calcium carbohydrates cholesterol diet ethnicity humans men nutrient intake texas trends vitamins women

Informations bibliographiques

Publié dans

Preventive medicine

ISSN 0091-7435

Editeur

American Society of Plant Physiologists

D'autres materias

Female; Whites; Nationalities and ethnic groups; Fat consumption; Diet history; Middle aged; Energy intake; Interviews as topic; Adult; Diet surveys; Mexican americans; Protein intake; Male; Black or african american; White people; Blacks; Hispanic or latino; Dietary fiber

Langue

anglais

Note

2019-12-05

Type

Journal Article; Text

Sur AGRIS depuis: 2024-02-27

Format: MODS

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Nutrient intakes of whites, blacks, and Mexican Americans in Southeast Texas

1988

Mots clés AGROVOC

Informations bibliographiques