Base temperatures for seedling growth and their correlation with chilling sensitivity for warm-season grasses
2003
Madakadze, I.C. | Stewart, K.A. | Madakadze, R.M. | Smith, D.L.
Initial screening of warm-season grasses for cultivation in cool, short season growing areas has been focused on frost and chilling tolerance. Adoption of warm-season grasses in these areas has resulted in an increase in degree-day modeling of their growth. These predictive models are dependent on accurate determination of the basal temperatures for growth. In this study, base temperatures for seedling growth were estimated for switchgrass (Panicum virgatum L.), big bluestem (Andropogon gerardii Vitman), Indian grass (Sorghastrum nutans L. Nash), and prairie sandreed [Calamovilfa longifolia (Hook) Scribn.]. Seedlings at the two-leaf stage were grown at 4, 8, 12, 16, and 24 degrees C in growth chambers for 4 wk with representative harvests every week. Relative growth rates were calculated for each species at each temperature and these were used, in conjunction with regression techniques, to estimate base temperatures for growth. The base temperatures were then correlated with chilling sensitivity of the plants, estimated using visual scores, chlorophyll fluorescence, and electrolyte leakage. The estimated base temperatures ranged from 2.6 to 7.3 degrees C. There were variations among and within species in base temperatures for seedling growth. There were positive correlations between base temperatures for growth and rate of electrolyte leakage (r = 0.73), chlorophyll fluorescence (F(V)/F(M); r = 0.80) and leaf damage (visual score; r = 0.76). These correlations confirm the differences in adaptation of warm-season grasses, both within and across species. They also support the differences in base temperatures. This highlights the need to use different base temperatures in statistical growth models for different species or cultivars.
Afficher plus [+] Moins [-]Mots clés AGROVOC
Informations bibliographiques
Cette notice bibliographique a été fournie par National Agricultural Library
Découvrez la collection de ce fournisseur de données dans AGRIS