Helping young and old
1987
Rudman, L.
An illustrated report describes the activities and effectiveness of a Detroit agency food center, Focus HOPE, for providing USDA-donated foods to 38,000 low-income mothers, infants, and children and 26,000 elderly people. The program includes nutrition education as part of its operation, including a cookbook for mothers with recipes using USDA commodity foods. The operational structure of the food center also is briefly described.(wz)
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