FAO AGRIS - Système international des sciences et technologies agricoles

Spectroscopic Analysis of Diversity of Arabinoxylan Structures in Endosperm Cell Walls of Wheat Cultivars (Triticum aestivum) in the HEALTHGRAIN Diversity Collection

2011

Toole, Geraldine A. | Le Gall, Gwenaëlle | Colquhoun, Ian J. | Johnson, Phil | Bedoe, Zoltan | Saulnier, Luc | Shewry, Peter R. | Mills, E. N. Clare | Norwich NR4 7UA ; Institue for Food Research | Hungarian Academy of Sciences (MTA) | Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA) ; Institut National de la Recherche Agronomique (INRA) | Rothamsted Research ; Biotechnology and Biological Sciences Research Council (BBSRC) | Biotechnology and Biological Sciences Research Council (BBSRC) in the U.K.; European Commission [Food-CT-2005-514008]


Informations bibliographiques
Editeur
HAL CCSD, American Chemical Society
D'autres materias
Screen; Endosperm cell walls; [sdv.ida]life sciences [q-bio]/food engineering; Healthgrain; H-1-nmr; Flour; [spi.gproc]engineering sciences [physics]/chemical and process engineering; Dietary fiber; Ft-ir; (1)h nmr
Langue
anglais
ISBN
0002924177000
ISSN
02647881
Type
Journal Article; Journal Part; Journal Article; Journal Part
Source
ISSN: 0021-8561, EISSN: 1520-5118, Journal of Agricultural and Food Chemistry, https://hal.inrae.fr/hal-02647881, Journal of Agricultural and Food Chemistry, 2011, 59 (13), pp.7075 - 7082. ⟨10.1021/jf201095m⟩

2024-05-17
2025-10-24
Dublin Core
Consulter Google Scholar
Si vous remarquez des informations incorrectes dans cette référence bibliographique, veuillez nous contacter à l'adresse [email protected]