FAO AGRIS - Système international des sciences et technologies agricoles

Yield, composition, fatty acid profile and CLA content of milk from goats fed with different levels of OPF

2022

Pitunart Noosen(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Natural Resources. Animal Production Innovation and Management Division) | Ulia Renfelia Baysi(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Natural Resources. Animal Production Innovation and Management Division)


Informations bibliographiques
Pagination
321-330
D'autres materias
Nutrients intake; Conjugated linoleic acid; Cla content; Milk fatty acids profile; Oil palm fronds; Total mixed ration; Tmr-based diet
Langue
anglais
Note
Summary (En)
Type
Summary; Non-Conventional
Auteur institutionnelle
Chulalongkorn University, Bangkok (Thailand). Faculty of Veterinary Science

2024-06-26
AGRIS AP
Fournisseur de données
Consulter Google Scholar
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