Sweet sorghum genotypes testing in the high latitude rainfed steppes of the North Kazakhstan (for feed and biofuel)
2014
Zhapayev, R. | Iskandarova, K. | Toderich, K. | Paramonova, I. | Al-Dakheel, A. | Shoaib Ismail | Srinivasa Rao, P. | Aiman Omarova | Nekrasova, N. | Balpanov, D. | Ten, O. | Ramanculov, E. | Zelenskiy, Y. | Akhmetova, A.K. | Karabayev, M.
Twenty-eight sweet sorghum (Sorghum bicolor (L.) Moench) genotypes of the different ecological and geographic origins: Kazakhstan, Russia, India, Uzbekistan, and China were tested in the high latitude rainfed conditions of northern Kazakhstan. The genotypes demonstrated high biomass production (up to 100 t·ha-1 and more). The genotypes ripening to full reproductive seeds were selected for seed production and introduction in the northern Kazakhstan. Lactic acid bacteria Lactobacillus plantarum S-1, Streptococcus thermophilus F-1 and Lactococcus lactis F-4 essentially enhance the fermentation process, suppressing undesirable microbiological processes, reducing the loss of nutrient compounds, accelerating in 2 times maturation ensilage process and providing higher quality of the feed product.
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