FAO AGRIS - Système international des sciences et technologies agricoles

Identification of conserved and diverse metabolic shifts during rice grain development

2016

Hu, C. | Tohge, T. | Chan, S.A. | Song, Y. | Rao, J. | Cui, B. | Lin, H. | Wang, L. | Fernie, A.R. | Zhang, D. | Shi, J.


Informations bibliographiques
Editeur
Nature Publishing Group
D'autres materias
Edible grain; High pressure liquid; Cluster analysis; Metabolic networks and pathways; Biological evolution; Gas chromatography-mass spectrometry
Langue
anglais
Format
application/pdf
Licence
This work is licensed under a Creative Commons Attribution 4.0 International License. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in the credit line; if the material is not included under the Creative Commons license, users will need to obtain permission from the license holder to reproduce the material. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/
ISBN
20942-1-20942-12
ISSN
2045-2322, 0000-0003, 3181-9812
Type
Journal Article; Journal Part
Source
https://doi.org/10.1038/srep20942

2024-10-18
2025-10-25
Dublin Core
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