FAO AGRIS - Système international des sciences et technologies agricoles

Framework Document for a Global Partnership for Oceans

2014

Global Partnership for Oceans

Mots clés AGROVOC
access rights acidification agricultural production agricultural runoff agriculture animal feed animal feeding animal health animal protein aquaculture aquaculture production aquatic resources artisanal fisheries artisanal fishing biodiversity biodiversity conservation biological diversity biology capture fisheries carbon carbon dioxide carbon sequestration carrying capacity climate climate change coastal areas coastal communities coastal waters construction coral coral reefs crops data collection deforestation disease management economic benefits economic growth ecosystem management endangered species environmental impact environmental protection environmental standards exclusive economic zones fish fish production fish stocks fishers fishery management fishery production fishing capacity fishing effort fishing vessels flooding food production food security forestry greenhouse gas emissions greenhouse gases habitat habitat destruction habitat loss heavy metals high seas illegal fishing inland fisheries island lagoons lake lakes land use livelihoods mangrove mangrove forests mangroves marine areas marine ecosystems marine environment marine litter marine pollution marine resources mineral resources mitigation natural capital natural resources nitrogen oceans oil spills open access overfishing oxygen permits ph physics pollutants ponds preservation protection public health quality control recreation recreational fishing remote sensing responsible fisheries sediment shellfish small-scale fisheries spawning spawning grounds surface water sustainable fisheries sustainable livelihoods sustainable use tourism tropical forests vegetation water pollution water quality watersheds

Informations bibliographiques
Editeur
World Bank, Washington, DC
D'autres materias
Amount of habitat; Fisheries activities; Ecosystem; Wetland system; Carbon credits; Unregulated fishing; Recreational fisheries; Coastal state; Aquaculture operations; National jurisdiction; Coastal resources; Environmental impacts; Ocean areas; Oil; Marine assessment; Food commodity; Vessel monitoring systems; Fisheries production; Indirect use; Habitat degradation; Nursery areas; Ecological processes; Seed funding; Partnership; Aquatic ecosystem; Adjacent fishing; Ocean ecosystems; Waterways; Globally significant biodiversity; Nature; Natural habitat; Carbon storage; Ocean fisheries; Fishing activities; Best management practices; Responsible fishing; Excess nutrients; Regional fisheries; Wetland change; Coastal economies; Conservation measures; Natural habitat loss; Negative impacts; Coral reef systems; Artisanal fishing communities; Ecosystem assessment; Food sources; Growth of aquaculture; Portfolio; Wetlands loss; Watershed; Ocean policy; Coastal water quality; Irreversible change; Habitat change; Nutrient loads; Coastal development; Responsible aquaculture; Beneficial uses; Coral reef; Ecosystem health; Sustainable management; Ocean resources; Marine area; Sea; Loss of wetlands; Fishery; Agricultural areas; Coastal regions; Natural habitats; Public awareness; Coastal water pollution; Ocean temperatures; Coral species; Antifouling; Coastlines; Point source; Coastal habitats; User rights; Wetland; Ecosystem function; Scientific knowledge; Scientific advice; Critical natural habitats; Economic incentives; Sea grass; Fishing vessel; Fisheries management; Coastal tourism; Coastal ecosystems; Ecological relationships; Nutrient supply; Coastal zone; Behavioral change; Shore; Natural hazards; Critical habitats; Coral reef communities; Ecological systems; Ocean health; Coastal forests; Habitat conservation; Ecological system; Habitat restoration; Negative environmental impacts; Management of fisheries; Coastal water; Replenishment; Tourists; Diets
Langue
anglais
Format
application/pdf, text/plain
Licence
CC BY 3.0 IGO, http://creativecommons.org/licenses/by/3.0/igo/

2024-10-18
2025-10-25
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