Production of auxin and some photosynthesis pigments in heterocystous cyanobacteria serovars isolated from paddy fields of eastern Mazandaran
2017
ali shams | Gorbanali Nematzadeh | Neda Soltani | shadman shokravi
Cyanobacteria are gram-negative photosynthetic microorganisms. Because they contain a variety of chemical compounds such as pigments, vitamins, and enzymes, theses microorganisms have found many applications in the industry. Several studies have reported that cyanobacteria can improve the plant growth by improving the soil structure as they have potential to secrete extracellular polysaccharides that help in soil aggregation and water retention. Numerous plant-associated bacteria produce auxin and related indolic compounds. The role of microorganisms as plant growth stimulators is widespread in nature, especially in relation to the production of phytohormones. Auxins represent a group of plant hormones that are implicated in the regulation of diverse biological processes. The aim of this research was to study the production capability of auxin and some photosynthesis pigments in heterocystous cyanobacteria serovars isolated from paddy fields in eastern part of Mazandaran. After collecting soil samples, cyanobacteria cultures were cultivated on a typical BG110 medium, for purification purposes, repeated sub-culturing was carried out on solidified and liquid medium before the strains were characterized morphologically. Results indicated that a great range of isolated cyanobacteria had the potential to produce auxin as a main factor for improving plant growth and there were significant differences in the chlorophyll and carotenoid contents; however, potential of each species according to different ecological diversity and genus were different. Maximum chlorophyll, carotenoid, and auxin contents were observed in MGCY277 (Lyngbya diguetii), MGCY497 (Nostoc ellipsosporum), and MGCY358 (A nabaena variabilis) serovars, respectively.
Afficher plus [+] Moins [-]Mots clés AGROVOC
Informations bibliographiques
Cette notice bibliographique a été fournie par Directory of Open Access Journals
Découvrez la collection de ce fournisseur de données dans AGRIS