FAO AGRIS - Système international des sciences et technologies agricoles

EFSA Scientific Cooperation (ESCO) Report (2009) Advice on the EFSA guidance document for the safety assessment of botanicals and botanical preparations intended for use as food supplements, based on real case studies. ESCO Working Group on Botanicals and Botanical Preparations, European Food Safety Authority (EFSA)

2009

Dusemund, B.


Informations bibliographiques
Volume 7 Numéro 9 Pagination 280

Editeur Wiley

ISSN 1831-4732
D'autres materias
Report; Compounds; Compound; Safety assessment; Number; Public; Extract; Human; Study; Studies; Reference; Single; Efsa; Approach; Recommendations; Toxic; Genotoxic; Fruit
Langue
anglais
Type
Journal Article; Text

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2025-10-25
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