FAO AGRIS - Système international des sciences et technologies agricoles

Effect of Chlorella added period on nutrition and carotenoid for Thai fairy shrimp (Branchinella thailandensis) culture by water discharge from fish pond | ผลของระยะเวลาการเสริมคลอเรลลาต่อคุณค่าทางโภชนาการและปริมาณแคโรทีนอยด์ของไรน้ำนางฟ้าไทยเลี้ยงด้วยน้ำทิ้งจากบ่อเลี้ยงปลา

2016

Jamree Krueahong(Nakhon Sawan Rajabhat University, Nakhon Sawan (Thailand). Faculty of Agricultural Technology and Industrial Technology. Program in Agriculture) | Chongdee Srinoparatawatana(Nakhon Sawan Rajabhat University, Nakhon Sawan (Thailand). Faculty of Agricultural Technology and Industrial Technology. Program in Agriculture) | Surapee Prachumpon(Nakhon Sawan Rajabhat University, Nakhon Sawan (Thailand). Faculty of Agricultural Technology and Industrial Technology. Program in Agriculture)


Informations bibliographiques
Pagination
49-56
D'autres materias
Fish pond; Water discharge; Branchinella thailandensis; Thai fairy shrimp
Langue
thaï
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Auteur institutionnelle
Maejo University, Chiang Mai (Thailand). Faculty of Fisheries Technology and Aquatic Resources

2025-04-25
AGRIS AP
Fournisseur de données
Consulter Google Scholar
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