BORAGE OIL RICH IN GAMMA LINOLENIC ACID (GLA) REDUCES CARDIOVASCULAR DISEASE (CVD) RISK FACTORS IN HAMSTERS FED IN DIET RICH IN SATURATED FATTY ACIDS (SFAS) AND CHOLESTEROL.
2014
Ahmad Mufeed Supuh | Najeh Hapra | Mohammad Khalil Alhilal
The experiment was applied on /45/ healthy male of golden Syrian hamsters, were divided into three groups as follows: Control group(C), High Fat-High Cholesterol group(HF-HC) and Borage Oil group (BO). All groups had laboratorial diet freely during/15/ days(first period), after that each of HF-HC and BO groups took diet consisting of 80% laboratorial diet+ 20% fats(13.5% sheep fat+6.5% coconut oil) for /4/ weeks(second period). The treatment of BO group changed after second period and hamsters had laboratorial diet and dosed borage oil 2g/kg of the body weight daily for /4/ weeks(third period). The results showed a significant increase(p=0.0000) of the total cholesterol(TC), low density lipoprotein cholesterol (LDL-C) and triglycerides(TG) concentrations approximately(163%, 224%, 232%) respectively in each of HF-HC and BO groups in the second period in comparison with first period. Our results showed, in third period, a dramatic significant decrease(P=0.0000) in the TC, LDL-C and TG concentrations approximately (56%, 69%, 40%) respectively in BO group in comparison with the same group of second period
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