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IMPACT OF CALCIUM, HOT WATER AND MODIFIED ATMOSPHERE TREATMENTS IN CHILLING INJURY SUSCEPTIBILITY OF STORED PAPAYAS
2016
Korkar M.
Mature-green solo papaya fruits with color index green with trace of yellow were subjected at 2014 and 2015 seasons to many pre storage treatments. CaCl2 5% solution either at ambient temperature or 45°C in combined with modified atmosphere package (MAP), hot water at 45°C with or without MAP and untreated fruits were investigated, comparing to commercial treatments . All treatments except treatments were cold stored at 5 for one or two weeks followed by 7 days at 18°C for marketing period, where commercial treatment was stored at 10 °C for two weeks and 7 days at 18°C. The obtained result were recorded at chilling injury symptoms , weight loss % , decay fruit % , fruit firmness (Kg\ f)., L- ascorbic acid content T.S.S. ,acidity , salute leakage ethylene production with or without MAP were effective in minimizing orb prevent chilling injury symptoms of solo papaya fruits stored at 5 ±1°C followed marketing at 18±1°C. Storability and good quality and improved chemical characteristics of solo papayas were obtained with pre – storage treatments of solo papaya were obtained with pre – storage treatments compared with control or commercial treatment.
Afficher plus [+] Moins [-]AN ECONOMIC STUDY OF THE CURRENT SITUATION AND FUTURE PROSPECTS FOR AGRICULTURAL PRODUCTION IN ELWADY ELGEDID
2016
Shahira Reda | Ahmed Ghani
Elwady Elgedid considered as a promising Governorate in the field of sustainable agricultural development. This research aims to identify the current situation of agricultural plant production, crop composition, as well as crop yield, Agricultural Animal Production and the change in the number of cattle. The future prospects of agricultural production are also estimated. Proposals and recommendations on how to exploit the available optimum utilization of agricultural resources are also stated. The results showed that the average crop area, the value of agricultural production, the agricultural income and agricultural employment of Elwady Elgedid Governorate represents about 1.3%, 0.4%, 0.05%, 0.12% 0.12%, of the total crop area, agricultural production value, the value of production inputs, agricultural income value, the number of agricultural workers of the Republic. Results also showed that wheat crop area and production represents about 1.9% 1.5% of the area and production of wheat crop in the Republic. The area and production of faba bean crop represents about 4.9% to 4.3% of the area and production of faba bean crop in the Republic. The area and production of the winter tomato crop represents about 1.4% 1.8% of the area and production of the winter tomato crop in the Republic. While the area and production of alfalfa represents about 65.8%, 65.8% of the area and the production of alfalfa in the Republic as an average of the period, while the area and the production of sesame crop represents about 0.49%, 0.36% of the area and production of sesame crop in the Republic as an average of the period. The area and production of maize represent around 0.34%, 0.07% of the area and production of maize crop in the Republic as an average of the period. For Animal Production, numbers of cattle buffalo, sheep, goats, camels, representing about 2.6%, 1.3%, 0.97%, respectively of the total number in the Republic. By studying the expectation of future agricultural production in Elwady Elgedid Governorate years 2015, 2016 and 2017 showed the following: The crop area, agricultural production, agricultural production inputs, agricultural income and agricultural workers will increase with an increase estimated at 1.05%, 3.1%, 3.3%, 3.5%, 0.07% respectively out of 2014, and the area of wheat, bean and alfalfa, will increase by 2.1%, 70.8%, 0.09% Respectively from 2014, while summer sesame area will fall by 55.2% from 2014. The expectation for the future productivity of bean, and winter tomatoes will rise by 5.7%, 14.9% respectively from 2014, while the maize, summer sesame and alfalfa production will drop by 0.3%, 5.9%, and 5.2% from 2014. Forecasting the future of summer bean production will rise by 44.5% from 2014, while summer sesame, tomato and alfalfa production will fall by 70.13%, 1.4%, 5.3 respectively out of 2014.While forecasting the future number of, sheep, goats will rise by 0.55%, 0.06% respectively while the number of cows, buffalo, and camels will go down by 1.9%, 9.1%,1.3% from 2014. The research recommends dissemination crops appropriate to soil conditions and the environment in all varieties preservation area, and creates herd's nucleus for each of goats, cows and sheep, in the form of model farms.
Afficher plus [+] Moins [-]RESOURCE-USE EFFICIENCY OF MILLET PRODUCTION UNDER SALINITY CONDITION IN NORTH SINAI GOVERNMENT, EGYPT
2016
Dalia Abozaid | Sherien Mansour
North Sinai farming community is facing many challenges such as increasing drought and salinity in water and soil, poor quality soils, a long hot summer with high solar radiation; in addition to poor experience of settled farmers and local Bedouins in improving traditional agriculture and animal productivity under saline conditions. The main objective of the study is to establish the efficiency of resource use in millet production among smallholder farmers in North Sinai region. Using a multi-stage random sampling procedure in selecting farmers interviewed. A structured questionnaire was administered to 60 smallholder farmers selected for analysis; the farmers were divided into two groups based on ownership and use of animals on the farm, and used a model to evaluate efficiency of the two groups. In this model, a Cobb-Douglas production function was fitted for the cross- sectional data generated from the survey. The ratio of marginal value product (MVP) to marginal factor cost (MFC) for all inputs was found to be greater than unity among all groups of farmers implying under-utilization of resources. Millet farmers were found to experience increasing returns to scale, meaning use of additional inputs in millet production would result in higher yields. The null hypothesis, which stated that smallholder farmers in North Sinai region are not allocating their farm resources efficiently in millet production, was tested and rejected at 5% level of significance. It was therefore concluded that millet farmers in North Sinai region were sub-optimally allocating resources in their production system.
Afficher plus [+] Moins [-]SURVEY OF PARASITOIDS AND PREDATORS OF TOMATO LEAF MINER, TUTA ABSOLUTA (MEYRICK) (LEPIDOPTERA: GELECHIIDAE) IN EGYPT
2016
Eman, Abdelmaksoud M. | El-Refai A. | Rania Rashwan
The tomato leaf miner, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae) is an invasive pest, that caused a significant damage to the tomato crop in the Middle East area. It infests Solanaceae plants especially tomato, Lycopersicon esculuntum Mill. To find parasitoids and predators for biological control of this pest, samples of tomato leaves infested with T. absoluta were collected from Qualiobya and Giza Governorates. Three genera of hymenopterous parasitoids, Diglyphus sp. (Eulophidae), Elasmus spp. (Elasmidae) and Telenomus sp. (Scelionidae) are the first record in Egypt. The predator bug, Nesidiocoris tenuis Reuter (Heteroptera: Miridae) was also recorded. T. absoluta showed two peaks of 30.3 and 25.0 leaf mines/10 leaflets on 7th and 28th of May, 2013, respectively. N. tenuis also recorded two peaks of 58.8 and 73.3 nymphs and adults/plant on the same previous dates, respectively. N. tenuis was mass reared to evaluate the predatory efficiency of nymph and adult stages on T. absoluta eggs. The nymph, adult male and female consumed 113.3, 81.5 and 125.3 eggs of T. absoluta, respectively. The 4th nymphal instar devoured the highest number (30.6 eggs), while the 1st nymphal instar ate the lowest (7eggs). Therefore, N. tenuis was highly effective in controlling T. absoluta eggs under laboratory conditions.
Afficher plus [+] Moins [-]AN ECONOMIC STUDY TO ESTIMATE AND FORECASTING THE FOOD GAP OF MEAT IN KINGDOM OF SAUDI ARABIA
2016
Elsebaei M. | Mansour H.
The research aims to identify the current situation of red meat, poultry meat, and fish in the Kingdom of Saudi Arabia. Forecasting, food gap until 2020 for these meat and its impact on the future prospects for its imports has also examined. This will help to design reliable policies for the production, import and export of meat in Kingdom of Saudi Arabia. The research problem is the increase of domestic consumption of meat due to population growth and inadequate domestic production. This summation the contribute to increase the deficit in the agricultural and food trade balance. The study referee to relative stability in the average production of red meat in the Kingdom during the period (2000-2014) amounting to 120.2 thousand tons, while production increased from both poultry and fish at an annual rate of about 6.2, 3.85 thousand tons, representing about 1.2 %, 4.6% of average annual production of 514.8, 82.2 thousand tons, respectively. At the same time red meat consumption in Saudi was relatively stable and swings around average during the study period amounting to 238.8 thousand tons, while increasing consumption of poultry meat, and fish at an annual rate significantly statistically amounted to about 39.7, 6.2 thousand tons, representing about 4.0%, 3.3 % of the annual average consumption of about 1003.9, 186.6 thousand tons, respectively. Results revealed that avirtual food gap in Saudi Arabia in each of red meat, poultry meat and fish amounted to about 118.6, 489.2, 104.4 thousand tons, respectively. However, according to the results, food gap has increased from both red meat and fish to reach about 169.2 , 247.5 thousand tons, respectively, While domestic production of poultry meat has achieved surplus in all the years of study, an average of 139 thousand tons , which indicates the presence of extravagance in consumption with an average share of Saudi Arabia's per capita, 39.7 kg , which is close to three times, as much as the average international per capita, estimated at 15.0 kg average for the period (2011-2014). Results of using Holt Winter,s two- parameters model to predict showed increasing of the virtual food gap from red meat , poultry meat and fish, reaching around 168.95, 822.0, 136.3 thousand tons respectively during 2020.
Afficher plus [+] Moins [-]ANALYSIS OF THE AGRICULTURAL SECTOR GROWTH USING MALMQUIST TOTAL FACTOR PRODUCTIVITY INDEX FOR 165 COUNTRIES
2016
Ayman Abouzeid
This study was conducted to estimates the Malmquist productivity indices using the data envelopment analysis (DEA) for 165 countries over 8 regions and classified across 8 groups based on agricultural gross production value during the study period (1980-2007). The total factor productivity including and measure the efforts in the resource allocation, modernization, the technological change, and catch-up efforts in the agriculture sector in any country. While, Malmquist TFP index measures total factor productivity change between two data points by calculating the ratio of the distance function of each data point relative to a common technology. The data used in this study was drawn from the Food and Agriculture Organization of the United Nations. This paper also estimated the technical efficiency, technical efficiency change and technical change for countries in each group and for all those countries as one group.
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