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Сравнительная оценка силоса из проса и кукурузы
2010
Klimovich, N.M., Vitebsk State Academy of Veterinary Medicine (Belarus) | Ganushchenko, O.F., National Academy of Sciences (Belarus). Vitebsk Regional Institute for Agriculture
In the conditions of the Republic of Belarus there was realized comparative evaluation of chemical composition and nutritive value of silages produced on the basis of millet (Panicum) and maize (Zea mays), their productive action and economic efficiency of ensilage fodders in diets of young stock of cattle. Data of chemical analysis showed the benefits of millet silage. The content of crude protein, crude fat, carotene, calcium and phosphorous was higher in millet silage. The analogous situation was in the analysis of biochemical indexes and energy value of dry matter. As a result of application of millet silage in diets of young stock of cattle made it possible to obtain 3,7 kg of body weight gain, while the expenses of forage per 1 kilogram of of weight gain lowered on 0,34 centner of fodder units, or 3,6%. Prime cost of 1 centner of fodder units in a diet in experimental group was on 57,3% lower than in a control one. Thus, use of millet silage in diets of heifers made it possible to lower the cost of fodders per 1 kilogram of weight gain on 63,2%, and prime cost of 1 kilogram of weight gain – on 19,8%.
Afficher plus [+] Moins [-]Влияние скармливания силоса, заготовленного с консервантами Кормоплюс, на переваримость рационов
2009
Tsaj, V.P., National Academy of Sciences. Scientific and Practical Center of Animal Breeding (Belarus)
Usage of preservatives Kormoplus 1 and 2 lets us produce the silage of a highest quality and raise dry substance integrity at 8,7%, protein - at 12-9,4%. The researches determined that cereal silage, prepared with supplement Kormoplus 1 and 2, lets us raise digestibility of dry substance at 5,5% and 3,7%, organic substance - at t 5,5 and 4,0%, fiber- at 16,5 and 15,0% and raise nitrogen sediment at 17,4 and 20,8%. These forages didn't have any negative influence at health and biochemical performance of cow blood
Afficher plus [+] Moins [-]Использование биологического консерванта Биоплант при силосовании трав и кукурузы
2008
Khodarenok, E.P., National Academy of Sciences. Scientific and Practical Center of Animal Breeding (Belarus)
Research on preserving ability of the biological preserving agent Bioplant for grass and maize silage making was realized in the conditions of the Republic of Belarus. Application of Bioplant in course of grasess and maize encilaging promoted the faster accumulation of the significant amount of milk acid and decreasing of рН up to 4,1-4,2. Silage which was prepared with preserving agent Bioplant corresponded to the top grade of quality. Application of Bioplant for preparation of siloed forages promoted the reduction of losses at their storage. For example, in grass-legume and cereal silage there was a reduction of dry matter losses in comparison with control silage - on 4,7 and 4,2%, crude protein - on 5,6 and 5,0%, respectively. In maize silage the addition of the preserving agent there was stated the decreasing of nutrient losses in comparison with the control: dry matter - on 5,2%, crude protein - on 6,2%. Feeding of wedder hogs with the silage preserved by the preserving agent Bioplant provided higher digestibility of crude protein in comparison with the control group: on 3,2% in the conditions of grass-legume silage use, on 2,4% - in the conditions of feeding with cereals, and on 2,9% - in the conditions of feeding with maize silage
Afficher plus [+] Moins [-]Химические консерванты серии кормоплюс при заготовке злакового силоса
2010
Tsaj, V.P. | Akulich, V.I., National Academy of Sciences. Scientific and Practical Center of Animal Breeding (Belarus)
In the conditions of the Republic of Belarus there was studied the efficiency of application of forage chemical preservatives Kormoplyus-1, Kormoplyus-2, and Kormoplyus-3 for grass fodder conservation. The analyzed preservatives contained acetous acid, urotropine and sodium acetate (only in Kormoplus-2). In course of the study there were established experimental batches with the studied sreservative; there was determined a chemical composition of prepared forages; in physiological and scientifical and economic experiment there was analyzed the feeding efficiency of cereal ensilage. Research results showed that application of preservatives Kormoplyus-1 and Kormoplyus-2 2 for preparation of cereal ensilage made it possible to receive a high quality ensilage and to increase the dry matter safety on 4,2-8,7% and protein on 12-9,4% on comparison with storage without preservatives. Also, it made it possible to increase the digestibility of dry matter in cattle diets respectively on 5.5% and3.7%; organic substance - on 5.5% and 4.0%; fibre - on 16,5% and 15,0%, and also to increase nitrogen deposition on 17,4 and 20,8%. Feeding with forages preserved with Kormoplyus-1 and 2 did not render negative influence on a health state and biochemical indices of animal blood.
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